Food Crew
These crew members are responsible for the production and distribution of our fabulous farm food. In this role, you'll typically be a part of a kitchen team. Positions include food prep, line cooks, expeditors, and cashiers. Venues include concessions (snacks, sweets & drinks) and entree kitchens (The Grill, Eat Here Pizza, Chicken & Tacos, Frank's Corndogs, and the prep kitchen). Farmhands who succeed in these roles enjoy a fast-paced environment, are able to stay on their feet, provide superior customer service, have a drive for excellence and attention to detail, and are flexible and supportive team players. Kitchen experience preferred, but not required! Food Handler's License required before starting work.