Custard buns are a delightful treat that can be enjoyed for breakfast, a snack, or even dessert. They feature a soft and fluffy dough encasing a rich and creamy custard filling.
Milk bread is a type of bread known for its incredibly soft, fluffy, and slightly sweet texture. This is made even more delicious by spreading purple butter goodness with every bite!
Imagine a dessert that combines the rich, creamy sweetness of custard flan nestled on a bed of sticky, sweet Ube-flavoured rice.