Private Chef Form

Private Chef Inquiry

We are Grateful for the Opportunity
Name*

First NameLast Name
Email*
example@example.com
Phone Number*

Area CodePhone Number
Do you have a Venue/Location for your event?*

YesNo
Address/Name of Venue where the event will take place

Street Address

Street Address Line 2

CityState

Zip Code
Is there a kitchen or a prep space available?*

YesNoI don't Know
Could you please upload some photos of your kitchen/ prep space?

Cancelof
Date of the event:*

MonthDayYear
We only accept events from Wednesday through Saturday with limited exceptions. Thank you for understanding.
The event starts at:*

Hour Minutes

AM/PM Option
The event finishes at:*

Hour Minutes

AM/PM Option
I want to serve food at:*

Hour Minutes

AM/PM Option
Number of expected guests?*
We understand that you do not have the exact number yet. But an estimate would be amazing.
Service Style (check all that apply)*

Displayed appetizersPassed appetizersFamily StylePlated DinnerI do not know
How Many Courses?*

AppetizersStarterSaladSoupMain CourseMulti CourseDessertI don't know
Do you have a budget in mind?*
We will do our best to build a menu that meets your budget, but private chef experiences typically start at $100 per person, excluding gratuity.
Staff Service - Depending on the number of guests and the complexity of the menu we may need to hire a server(s) to help us out.*

I Acknowledge it.
Do you have any allergies or dietary restrictions that we need to consider?*
Any specific/favorite cuisine you desire?*
Do you care to briefly describe your vision for your Private Chef Experience?*
How did you hear about us?*

Browsing in the WebAttended one of your eventsPrint MediaFriendSocial MediaOther
Other
Spam/Junk Folder Disclaimer: Occasionally our responses to submission forms are filtered out and sent to spam/junk folders so please check there for a reply. If you have not heard back from us within five to seven (5-7) days, please send a follow-up email to pickyeatersfc@gmail.com Thank you for your patience and understanding.*

I Understand
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Private Chef Inquiry