Lamb & Goat Cut Sheet

Lamb & Goat Cut Sheet
Customer Name*

First NameLast Name
Email*
example@example.com
Phone Number*
Please enter a valid phone number.
Livestock Owner (Farmer)
Hanging Weight
Neck
How would you like the neck processed?

Whole RoastAdd to grind
Shoulder
How would you like the shoulders processed?

Steaks (cut to 1")RoastAdd to grind
Loin
How would you like the Loin processed?

ChopsRoastBothAdd to grind
What chop thickness would you prefer?

3/4"1"1 1/4"1 1/2"
How many would you like per package? (minimum of 4)
Leg
How would you like the Leg Processed?

Whole RoastHalf RoastSteaks (cut to 1")Add to grind
Shank
How would you like the Shank processed?

Whole (2 per pack)Add to grind
Grind
How would you like your gind?

Ground LambStew MeatBoth
Additional Instructions:
Should be Empty:

Neck