Vegan Chef Challenge Volunteer Form
Please fill out this form if you want to volunteer for our Vegan Chef Challenges! There are opportunities for in person help and remote work.
Before filling out this form, please read this
volunteer document
.
Did you read the document?
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I have read it and understand it.
I cannot read it now, but will later.
Which Vegan Chef Challenge would you like to volunteer for? In parentheses are the months of the launch, but we often need help months before and after this date.
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Please Select
Ventura, CA (January)
Triangle, NC (January)
Knoxville, TN (March)
Rockford, IL (March)
Anchorage, AK (March)
Las Cruces, NM (March)
Champaign, IL (April)
Tulsa, OK (April)
Peoria, IL (April)
Flagstaff, AZ (April)
Springfield, MO (May)
Kansas City, MO (May)
Bloomington, IL (June)
Fargo–Moorhead, ND/MD (June)
Greenville, SC (July)
Chattanooga, TN (July)
Evansville, IN (August)
Sioux Falls, SD (August)
Grapevine, TX (August)
Oklahoma City, OK (September)
Naperville, IL (September)
New Orleans, LA (September)
Boise, ID (October)
Springfield, IL (October)
Sacramento (October)
ANY Vegan Chef Challenge
Name
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First Name
Last Name
Phone Number
*
Please enter a valid phone number.
Email
*
example@example.com
Which city/state do you currently reside in?
Which is the best method to contact you?
Which tasks would you like to help us with?
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Visiting chefs in person to give them chef invites (IN PERSON
Helping out at Awards Ceremony (IN PERSON)
Delivering supplies to chefs (IN PERSON)
Organize/Host dining and meetup events (IN PERSON)
Help to take photos of dishes at various businesses for social media (IN PERSON)
Messaging chefs to invite them to the challenge (REMOTE)
Calling chefs to invite them to the challenge (REMOTE)
Asking for donations from local companies (REMOTE)
Reaching out to social media influencers (REMOTE)
Researching and adding restaurants to an invite list (REMOTE)
Adding vegan friendly spots to Happy Cow (REMOTE)
Other
The use of "Vegan Chef Challenge" as an event title, the "Vegan Chef Challenge" logo, and related organizational materials are intended for the sole purpose of vegan advocacy and outreach. VCC resources aren’t to be used for for-profit ventures on behalf of the local volunteer. All VCC templates are the property of Vegan Outreach. If given documents, please do not make any changes to the template text or graphics. If you have editing suggestions, please email the National Vegan Chef Challenge Coordinator you are working with.
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