Booking your home kill
Wait times vary depending on the time of year, the majority of bookings will be done within two weeks. For any queries, call Toby on 027 474 9681. Once you have placed your booking, one of our butchers will contact you to confirm the date.
Owners Name
First Name
Last Name
Phone Number
-
Eg. 07 / 027
Phone Number
Email Address
example@example.com
Owners Address
Address
Street Address Line 2
City
State / Province
Postal / Zip Code
Address of where animal/s will be
Address
Street Address Line 2
City
State / Province
Postal / Zip Code
Beef Number
Sheep Number
Pig Number
Do you want any edible offal kept?
Kidneys
Tongue
Cheeks
Heart
Liver
Tail
Hanger steak
Any additional information?
Owners declaration: I am the owner of the Animal and have been actively involved in the day to day maintenance, physical health and behavioural needs of the Animal for at least 28 days.
First Name
Last Name
Book your home kill
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