We don't know about you, but for us, chocolate chip cookies take us back to our childhood.  So here's the one and only, The OG, where buttery goodness and gooey chocolate meet. 

Gingerbread may be a Christmas tradition, but we decided to dig this recipe up and keep it going year-round.  Our gingerbread cookies are fun, funky, and delicious with a crunchy edge and a soft middle.  

Our sugar cookies are baked to perfection, boasting a delicate, buttery texture that crumbles with every bite. 

Of Australian origin, these cookies are the perfect combination of sweetened oats and coconut, with a chewy center. 

These cookie are a treasure trove of exotic flavors from the Middle East & Asia. Each bite reveals a hidden surprise of succulent apricots, crunchy pistachios, and fragrant cardamom, contrasted with velvety dark chocolate chips. 

If you love key lime pie, you'll really enjoy these cookies! They have the refreshing taste of key lime with added lime zest and powdered sugar. 

These cookies are slightly crunchy on the edge and soft in the middle. They're the perfect peanut butter treat! 

Made with mashed sweet potatoes, cinnamon, and a blend of warm pie spices, this cookie is rolled in powdered sugar before baking to create its signature crinkled look. 

This cookie is a chocolate lover’s dream: a rich, chocolate dough base with gooey chocolate chips and a dash of peppermint. 

These sweet sugar cookies taste of butter & vanilla. The colorful sprinkles not only make the cookie look like a party but also add a fun, crunchy texture to every bite. 

Delight in these charming cookies shaped like a teddy bear! Each bite delivers a warm, nutmeg-infused flavor and is filled with a luscious jelly center, creating a perfect balance of spice and sweetness. These cookies are a holiday tradition in our family, but they are delicious any time of the year.

Brown sugar, butter, & warm spices are combined to make our snickerdoodle dough. Right before baking, each cookie is rolled in a cinnamon, nutmeg mixture, giving it a delightful crunchy shell and a soft cakey, interior.

Full of comforting flavor, this cookie blends the sweetness of real strawberry pieces with rich brown sugar and a hint of warm cinnamon. 

This baked indulgence boasts a rich, moist chocolate cake base and a luscious, creamy chocolate glaze on top. 

These baked beauties are spiced with cinnamon and vanilla, sweetened with maple syrup & banana, and then coated in a mixture of cinnamon and sugar while they are still hot. They are soft & cakey.

A delightful fusion of zesty lemon & the subtle crunch of poppy seeds. The golden exterior is adorned with a delicate drizzle of tangy lemon glaze.

The fluffy donut base is infused with the warmth of pumpkin, cinnamon, nutmeg, and cloves. Once baked, these donuts are topped with maple glaze.

A rich mixture of coconut milk, brown sugar, and butter is used to create a moist and flavorful batter. After baking, a luscious caramel glaze is added to give these donuts an extra layer of indulgence. 

After combining the basic ingredients, a homemade strawberry reduction is used to thicken the batter, along with buttermilk. Diced strawberries are then gently folded into the dough, creating a delightful, speckled appearance. Once baked to perfection, each donut is crowned with a luscious strawberry glaze.  

These baked donuts combine the zesty tang of key lime juice and fresh lime zest with the delicate sweetness of coconut milk. They are finished off with a lime glaze. Optional: shredded coconut flakes can be added on top of the glaze. 

The donut itself is soft and fluffy, with a subtle sweetness that perfectly complements the matcha. As you take a bite, the matcha glaze adds an extra layer of flavor, its smooth texture melting in your mouth.

These donuts are a blend of  brown sugar, shredded apples, cinnamon, nutmeg, ginger & cloves. Each donut is topped with a sweet maple cinnamon glaze.

Nothing says PNW like marionberries, and these baked treats are full of them! Both the donuts and the glaze are loaded with marionberry preserves.

If you enjoy carrot cake, you'll love our twist on this classic flavor. Shredded organic carrots, brown sugar, and warm spices make up the donut, while a sweet vanilla frosting with chopped pecans completes this baked treat.

Bursting with real blueberries, this baked donut offers all the flavor without the fryer.  Topped with a smooth, velvety vanilla frosting, it strikes the perfect balance between fruity and creamy.