Catering Request Form

catch of the day, rocoto LDT, onion, sweet potato, corn, cancha.

market fish, shrimp, jalapeño LDT, avocado, quinoa, andean corn

pan roasted mussels, chorizo, aji panca sofrito, grilled garlic bread.

Price is per empanada. served with aji verde aioli.

chopped romaine, anchovy dressing, olives, feta, avocado, tomato, garlic crostini.

mixed baby greens, cherry tomato, feta cheese, avocado, cilantro dressing.

mixed greens, cherry tomato, olives, candied walnuts, avocado, feta cheese, passion fruit, vinaigrette (vegan)

chilled dish of whipped potato infused with ají amarilllo, lime, and topped with salsa criolla.

crispy chicken thighs, rocoto aioli, lime, sarza criolla

onion, tomato, cilantro, french fries, soy glaze, jasmine rice with your choice of protein

udon noodles stir fry, tenderloin strips, onions, tomatoes, soy glaze

shredded chicken breast, yellow chile cream sauce, parmesan, olives, walnuts, egg, jasmine rice

slow braised pork stew, canario beans, plantains, avocado, sarza criolla

whole fried branzino, seafood and shellfish stew, yellow chile cream sauce, white rice.

peruvian mixed seafood paella, cilantro rice, sarza criolla

chinese pork sausage, chicken, veggie fried rice, sesame, shrimp omelet, sweet chili garlic sauce.

squid ink seafood noodles, seared scallops, shellfish, prawns, calamari, aji panca cream sauce, tomato.

roasted vegetable fried rice, quinoa, peas, ginger soy, scallions, cilantro, fried egg (vegetarian)

burrito with your choice of protein. with jasmine rice, pinto beans, pico de gallo, cilantro crema, and french fries inside a flour tortilla.

burrito with your choice of protein. sweet potato fries, jack cheese, guacamole, bomb hot sauce, rocoto aioli and pico de gallo inside a flour tortilla.

choice of steak, chicken, tofu or pork, jack cheese, pico de gallo, cilantro crema, guacamole, lettuce, tortilla crisp.

Sauteed seasonal veggies.

Half tray.

Per 12oz of sauce.