• Decorating Class Registration

    Join hands-on decorating classes with expert bakers! Our classes are open to all skill levels and each decorating class lasts for about 2 hours. We pace our classes to our students preferences to ensure everyone is comfortable, due to this some classes may run shorter or longer. Reserve your spot today by filling out the form and choosing the desired class below. You may also call the store to reserve your spot and pay over the phone. Registration typically closes 1 week prior to the class date or sooner if our limited spaces sell out. Now, get ready to roll up your sleeves and have some frosting fun!
  • These classes are held at 7355 W 88th Ave., Unit P Westminster, CO 80021.

    In each decorating class, you will learn several techniques to create cookies, cakes or cupcakes that look so impressive!! In most classes, everything needed is included in your kits to complete each adorable set of themed sweets. Occassionally, some classes might require a couple of supplies or tools to be brought in with you, but these are marked in the description and we will remind you as well.

    Many of our classes are created for adult decorators and typically last 1.5-2.5hours. We recommend ages 12 and up in most of our classes- unless otherwise specified. Students under the age of 16 must be accompanied by an adult. For students under the age 12, we recommended a designated kid friendly or private classes.

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    Thanksgiving Cookie Decorating Class with Vickie on Saturday, November 14th at 10:30am. You’ll be thankful you snagged a ticket for this cookie decorating class where we will create 6 Thanksgiving-dinner-worthy cookies! 🥖🍞 You’ll be entirely “bready” for sugar cookies after this frosting feast. No experience is required to learn the "baste-ics" of working with royal icing—we supply the fresh cookies, vibrant icing bags, and step-by-step guidance. Here is the delicious menu we’ll be piping and flooding: 🥧 – Slice of Pie (the sweetest way to start) 🎃 – Plump Pumpkin (picked straight from the patch) 🦃 – Festive Turkey (the centerpiece of the set) 🍗 – Turkey Roast (all the crisp details, none of the carving) 🍎🍏 – Apple Basket (bountiful and bright) 🍵☕️ – Warm Latte (the perfect pairing for a dessert feast)
    Thanksgiving Cookie Decorating Class with Vickie on Saturday, November 14th at 10:30am

    You’ll be thankful you snagged a ticket for this cookie decorating class where we will create 6 Thanksgiving-dinner-worthy cookies! 🥖🍞 You’ll be entirely “bready” for sugar cookies after this frosting feast.


    No experience is required to learn the "baste-ics" of working with royal icing—we supply the fresh cookies, vibrant icing bags, and step-by-step guidance. Here is the delicious menu we’ll be piping and flooding:


    🥧 – Slice of Pie (the sweetest way to start)

    🎃 – Plump Pumpkin (picked straight from the patch)

    🦃 – Festive Turkey (the centerpiece of the set)

    🍗 – Turkey Roast (all the crisp details, none of the carving)

    🍎🍏 – Apple Basket (bountiful and bright)

    🍵☕️ – Warm Latte (the perfect pairing for a dessert feast)

    $85.00$85.00
      
    Holly Jolly Cookie Decorating Class with Vickie on Friday, November 27th at 10:30am. Get ready to “sleigh” the holiday baking season! You’ll have a claus for celebration as you join us for a festive, hands-on decorating class where you’ll transform blank canvases into this picture-perfect set of winter treats. Whether you’re looking to master smooth flooding or just want a fun night out with your deer friends, we’ll guide you step-by-step through every technique. Here is how we will bake spirits bright together: •	The Tree: Master clean lines and dimensional layers to build a classic evergreen. •	The Holly: Learn how to create flawless, vibrant red berries and layered leaf shapes. •	The Reindeer: Bring a cute character to life with smooth flooding and perfect facial placement. •	The Gingerbread Man: Practice steady pipe detailing for crisp outlines and clean accents. •	The Santa Hat: Perfect the balance between vibrant, saturated reds and clean, fluffy white details. •	The Candy Cane: Work on clean color blocking to get those iconic, sharp stripes. Space is limited, so grab your spot before they melt away!
    Holly Jolly Cookie Decorating Class with Vickie on Friday, November 27th at 10:30am

    Get ready to “sleigh” the holiday baking season! You’ll have a claus for celebration as you join us for a festive, hands-on decorating class where you’ll transform blank canvases into this picture-perfect set of winter treats.


    Whether you’re looking to master smooth flooding or just want a fun night out with your deer friends, we’ll guide you step-by-step through every technique.


    Here is how we will bake spirits bright together:


    • The Tree: Master clean lines and dimensional layers to build a classic evergreen.

    • The Holly: Learn how to create flawless, vibrant red berries and layered leaf shapes.

    • The Reindeer: Bring a cute character to life with smooth flooding and perfect facial placement.

    • The Gingerbread Man: Practice steady pipe detailing for crisp outlines and clean accents.

    • The Santa Hat: Perfect the balance between vibrant, saturated reds and clean, fluffy white details.

    • The Candy Cane: Work on clean color blocking to get those iconic, sharp stripes.


    Space is limited, so grab your spot before they melt away!



    $85.00$85.00
      
    Vintage Holiday Cake Decorating Class with Danielle on Saturday, November 28th at 10am. Think nostalgic Christmas colors, elegant piped borders, and a cake that looks like it belongs in a vintage holiday postcard! 🎄 Join us for a festive, hands-on cake decorating class where you’ll create a stunning vintage-style Christmas cake from start to finish. You’ll begin by learning several piping tips and techniques to create those classic swags, ruffles, shells, and decorative details that make vintage cakes so special. Then, each student will assemble and fill their two layer cake. Then it’s time to put your new skills to work! Finish your cake with a smooth layer of frosting and decorate it with festive vintage-inspired details. You’ll leave with a beautiful 6” Christmas cake of your own, ready to share (or keep all to yourself!). No advanced decorating experience needed. Just bring your creativity and holiday spirit! 2.5 hour class; all supplies included. Welcome to students 14 and up.
    Vintage Holiday Cake Decorating Class with Danielle on Saturday, November 28th at 10am

    Think nostalgic Christmas colors, elegant piped borders, and a cake that looks like it belongs in a vintage holiday postcard! 🎄 Join us for a festive, hands-on cake decorating class where you’ll create a stunning vintage-style Christmas cake from start to finish.


    You’ll begin by learning several piping tips and techniques to create those classic swags, ruffles, shells, and decorative details that make vintage cakes so special. Then, each student will assemble and fill their two layer cake.


    Then it’s time to put your new skills to work! Finish your cake with a smooth layer of frosting and decorate it with festive vintage-inspired details. You’ll leave with a beautiful 6” Christmas cake of your own, ready to share (or keep all to yourself!).


    No advanced decorating experience needed. Just bring your creativity and holiday spirit! 


    2.5 hour class; all supplies included. Welcome to students 14 and up.

    $115.00$115.00
      
    Classic Christmas Cookie Decorating Class with Vickie on Friday, December 4th at 6:30pm. ’Tis the Season to Get Creative! Ready to sleigh your holiday dessert game? Whether you are a baking pro or just want to roll with it, this workshop is the sweetest way to celebrate the season. We will whisk you away into a winter wonderland where you will learn the secrets to flawlessly flooding, piping, and detailing six festive designs. No experience is required—just bring your holiday spirit, and we will provide the rest! A Sweet Lineup of Designs •	Santa Claus: Bring the big guy to life with a beard that is fluffing amazing. •	Vintage Red Truck: Haul your skills to the next level with a tree-mendous setup in the back. •	Holiday Wreath: Ring in the seasonal cheer with delicate piping and a beautiful bow. •	Hanging Ornament: Deck the halls with a perfectly flooded ornament that is simply tree-mendous. •	Festive Sleigh: Dash through the snow and glide your way to flawless lines. •	Poinsettia Flower: Petal to the metal as we pipe some vibrant seasonal color. Space is limited, so don’t wait until the last minute. Grab your spot today and let’s make some dough-lightful holiday memories. We look forward to baking spirits bright with you this holiday season!
    Classic Christmas Cookie Decorating Class with Vickie on Friday, December 4th at 6:30pm

    ’Tis the Season to Get Creative!

    Ready to sleigh your holiday dessert game? Whether you are a baking pro or just want to roll with it, this workshop is the sweetest way to celebrate the season.


    We will whisk you away into a winter wonderland where you will learn the secrets to flawlessly flooding, piping, and detailing six festive designs. No experience is required—just bring your holiday spirit, and we will provide the rest!


    A Sweet Lineup of Designs

    • Santa Claus: Bring the big guy to life with a beard that is fluffing amazing.

    • Vintage Red Truck: Haul your skills to the next level with a tree-mendous setup in the back.

    • Holiday Wreath: Ring in the seasonal cheer with delicate piping and a beautiful bow.

    • Hanging Ornament: Deck the halls with a perfectly flooded ornament that is simply tree-mendous.

    • Festive Sleigh: Dash through the snow and glide your way to flawless lines.

    • Poinsettia Flower: Petal to the metal as we pipe some vibrant seasonal color.


    Space is limited, so don’t wait until the last minute. Grab your spot today and let’s make some dough-lightful holiday memories. We look forward to baking spirits bright with you this holiday season!



    $85.00$85.00
      
    Classic Christmas Cookie Decorating Class with Vickie on Sunday, December 13th at 10:30am. ’Tis the Season to Get Creative! Ready to sleigh your holiday dessert game? Whether you are a baking pro or just want to roll with it, this workshop is the sweetest way to celebrate the season. We will whisk you away into a winter wonderland where you will learn the secrets to flawlessly flooding, piping, and detailing six festive designs. No experience is required—just bring your holiday spirit, and we will provide the rest! A Sweet Lineup of Designs •	Santa Claus: Bring the big guy to life with a beard that is fluffing amazing. •	Vintage Red Truck: Haul your skills to the next level with a tree-mendous setup in the back. •	Holiday Wreath: Ring in the seasonal cheer with delicate piping and a beautiful bow. •	Hanging Ornament: Deck the halls with a perfectly flooded ornament that is simply tree-mendous. •	Festive Sleigh: Dash through the snow and glide your way to flawless lines. •	Poinsettia Flower: Petal to the metal as we pipe some vibrant seasonal color. Space is limited, so don’t wait until the last minute. Grab your spot today and let’s make some dough-lightful holiday memories. We look forward to baking spirits bright with you this holiday season!
    Classic Christmas Cookie Decorating Class with Vickie on Sunday, December 13th at 10:30am

    ’Tis the Season to Get Creative!

    Ready to sleigh your holiday dessert game? Whether you are a baking pro or just want to roll with it, this workshop is the sweetest way to celebrate the season.


    We will whisk you away into a winter wonderland where you will learn the secrets to flawlessly flooding, piping, and detailing six festive designs. No experience is required—just bring your holiday spirit, and we will provide the rest!


    A Sweet Lineup of Designs

    • Santa Claus: Bring the big guy to life with a beard that is fluffing amazing.

    • Vintage Red Truck: Haul your skills to the next level with a tree-mendous setup in the back.

    • Holiday Wreath: Ring in the seasonal cheer with delicate piping and a beautiful bow.

    • Hanging Ornament: Deck the halls with a perfectly flooded ornament that is simply tree-mendous.

    • Festive Sleigh: Dash through the snow and glide your way to flawless lines.

    • Poinsettia Flower: Petal to the metal as we pipe some vibrant seasonal color.


    Space is limited, so don’t wait until the last minute. Grab your spot today and let’s make some dough-lightful holiday memories. We look forward to baking spirits bright with you this holiday season!



    $85.00$85.00
      
    Winter Wreaths and Trees Cake Decorating Class with Danielle on Sunday, December 13th at 2pm. Deck the cake with holiday cheer! 🎄 Join us for a festive, hands-on cake decorating class where you’ll create your very own Christmas cake topped with beautifully piped evergreen trees and decorated with classic winter wreaths. We’ll start by learning how to assemble and crumb coat your chocolate cake, complete with a delicious chocolate peppermint ganache filling. While your cake sets, we’ll practice using a variety of piping tips and techniques to create textured Christmas trees, decorative borders, and festive details. Then it’s time to add your final coat of frosting and bring your holiday design to life using the skills you’ve learned! Whether you’re a beginner or looking to build your decorating confidence, you’ll leave with new skills, plenty of Christmas spirit, and a beautiful 6” cake to take home and enjoy. All supplies included. Two-hour class. Each student will decorate and take home their own 6” cake.
    Winter Wreaths and Trees Cake Decorating Class with Danielle on Sunday, December 13th at 2pm

    Deck the cake with holiday cheer! 🎄 Join us for a festive, hands-on cake decorating class where you’ll create your very own Christmas cake topped with beautifully piped evergreen trees and decorated with classic winter wreaths.


    We’ll start by learning how to assemble and crumb coat your chocolate cake, complete with a delicious chocolate peppermint ganache filling. While your cake sets, we’ll practice using a variety of piping tips and techniques to create textured Christmas trees, decorative borders, and festive details. Then it’s time to add your final coat of frosting and bring your holiday design to life using the skills you’ve learned!


    Whether you’re a beginner or looking to build your decorating confidence, you’ll leave with new skills, plenty of Christmas spirit, and a beautiful 6” cake to take home and enjoy.


    All supplies included. Two-hour class. Each student will decorate and take home their own 6” cake.

    $105.00$105.00
      
    Holly Jolly Cookie Decorating Class with Vickie on Saturday, December 19th at 10:30am. Get ready to “sleigh” the holiday baking season! You’ll have a claus for celebration as you join us for a festive, hands-on decorating class where you’ll transform blank canvases into this picture-perfect set of winter treats. Whether you’re looking to master smooth flooding or just want a fun night out with your deer friends, we’ll guide you step-by-step through every technique. Here is how we will bake spirits bright together: •	The Tree: Master clean lines and dimensional layers to build a classic evergreen. •	The Holly: Learn how to create flawless, vibrant red berries and layered leaf shapes. •	The Reindeer: Bring a cute character to life with smooth flooding and perfect facial placement. •	The Gingerbread Man: Practice steady pipe detailing for crisp outlines and clean accents. •	The Santa Hat: Perfect the balance between vibrant, saturated reds and clean, fluffy white details. •	The Candy Cane: Work on clean color blocking to get those iconic, sharp stripes. Space is limited, so grab your spot before they melt away!
    Holly Jolly Cookie Decorating Class with Vickie on Saturday, December 19th at 10:30am

    Get ready to “sleigh” the holiday baking season! You’ll have a claus for celebration as you join us for a festive, hands-on decorating class where you’ll transform blank canvases into this picture-perfect set of winter treats.


    Whether you’re looking to master smooth flooding or just want a fun night out with your deer friends, we’ll guide you step-by-step through every technique.


    Here is how we will bake spirits bright together:


    • The Tree: Master clean lines and dimensional layers to build a classic evergreen.

    • The Holly: Learn how to create flawless, vibrant red berries and layered leaf shapes.

    • The Reindeer: Bring a cute character to life with smooth flooding and perfect facial placement.

    • The Gingerbread Man: Practice steady pipe detailing for crisp outlines and clean accents.

    • The Santa Hat: Perfect the balance between vibrant, saturated reds and clean, fluffy white details.

    • The Candy Cane: Work on clean color blocking to get those iconic, sharp stripes.


    Space is limited, so grab your spot before they melt away!



    $85.00$85.00
      
    Optional Add On: DIY Cookie Kit. This is an additional set of cookies to take home and decorate yourself. This set will match the set decorated in your chosen class and includes the unfrosted cookies, royal icing, and any sprinkles or decorative elements to complete the design.
    Optional Add On: DIY Cookie Kit

    This is an additional set of cookies to take home and decorate yourself. This set will match the set decorated in your chosen class and includes the unfrosted cookies, royal icing, and any sprinkles or decorative elements to complete the design. 

    $21.00$21.00
      
    Optional Add On: Gluten Free Cookies. *For Vickie's Class Only! We can provide cookies that don't contain Gluten, or Dairy upon request. We have a full functioning kitchen that utilizes common allergens such as nuts, gluten, etc. but we take extra processes and practices to avoid cross contamination of common allergens. Please specify your allergy or dietary restriction in the box below.
    Optional Add On: Gluten Free Cookies

    *For Vickie's Class Only!  We can provide cookies that don't contain Gluten, or Dairy upon request. We have a full functioning kitchen that utilizes common allergens such as nuts, gluten, etc.  but we take extra processes and practices to avoid cross contamination of common allergens. Please specify your allergy or dietary restriction in the box below. 

    $12.00$12.00
      
    Total
    $0.00$0.00
  • Payment is required to hold your spot in the class and is nonrefundable. If you are unable to attend the class and notify us at least 7 days prior to the class then you may use that payment towards a different class dependent upon availability. If you are unable to attend the class and notify us within 7 days of the class, we cannot refund your purchase or transfer your reservations.

    Classes with less than 5 students will not be held. We will notify enrolled students at least 48 hours prior if a class is cancelled via email. At that time, students may use their deposit for a different class dependent upon availability, receive a refund, or potentially upgrade to a private class for an additional fee.

    For the unpredictable Colorado weather, we plan to hold classes unless roads are deemed unsafe for travel or if uncontrollable events occur. We will call and email students as soon as there are any changes or updates to the class. We will do our best to reschedule the class at the earliest time possible.

    If you are using a gift card as payment, please visit us in store to reserve your spot and to redeem payment.

    All food products are produced by our teachers in a home kitchen not inspected by a health department that may also process common food allergens. If you have safety concerns, contact your local health department.

    Ingredients: COOKIES: Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter (cream, natural flavor), Sugar, Eggs, Vanilla & Almond flavoring (water, propylene glycol, modified cornstarch, artificial and natural flavors, polysorbate 80, xanthan gum, gum tragacanth), Baking Powder (corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), Sea Salt (sea salt, yellow prussiate of soda) ICING: Powdered Sugar (sugar, corn starch), Water, Meringue Powder (corn starch, egg whites, sugar, gum arabic, calcium sulphate, citric acid, artificial flavor, silicon dioxide) Flavoring Emulsion (water, alcohol, artificial & natural flavors, xanthan gum, corn syrup, sugar, molasses), Cream of Tartar, Glycerin

  • For Gift Card Payments, please call or email the store.

    phone: (303)761-1522 ext. 2 

    email: CakeCraftsNorth@gmail.com

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