Skilled Meat Worker & Knife-Hands

HOT JOB RECRUITMENT:

SKILLED MEAT WORKER & KNIFE-HANDS

482 VISA+ SPONSORSHIP = PR AUSTRALIA

Live, Work and Opportunity to get PR in Australia

About this 482 Job Opportunity
Full-time opportunities are available for skilled Meat Workers and Knife-hands. Sponsorship is offered to eligible candidates. The roles involve full-time work, typically Monday to Friday, with a minimum of 38 hours per week, plus overtime. Weekend and public holiday work may be offered on an optional basis.

Ideal Candidates
✓ Self-motivated with a strong sense of responsibility and ownership of tasks.

✓ Able to keep up with production demands and maintain efficiency.

✓ Positive attitude, good communication skills, and a strong work ethic.

✓ A valid driver's license and reliable vehicle.

✓ Ability to pass a medical examination, functional testing, and drug screening.

✓ Strong attendance and a willingness to work 38 hours per week, plus overtime.

✓ This role is open to individuals holding full-time visas (462, 417, 485, etc.). Successful candidates must have existing full working rights within Australia.

Main Responsibilities ✓
- Promoting safety values and participating in a well-established site safety culture.
- Contributing to a well-organized, supportive team environment.

Performing meat processing duties, including:

- Trimming, boning, and cutting meat.
- Operating specialty equipment such as Line Strappers and Net Loaders.
- Packing retail and wholesale cuts of meat.
- Skilled Knifehand tasks, including trimming and boning.
- Opportunities for career advancement and professional Knifehand training.

- Demonstrating strong attendance and commitment to the role.
- Typical shifts: 6:00 AM – 2:36 PM, 7:00 AM – 3:36 PM (subject to availability).
- Adhering to production quality and HACCP requirements.

Your Key Benefits ✓
- Ongoing full-time employment with a global leader in food processing.
- Discounted meat purchases available weekly.
- Opportunities for nationally recognized training, such as Cert II and Cert III in Meat Processing.
- Pathway to 482 Employer Sponsorship upon successful completion of the meat skill assessment, with good performance and strong attendance.

Name*

First NameLast Name

Phone Number*

Email*

example@example.com

Facebook profile link*

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What are your Skills & Qualifications? (Summary) *

English Certificate*

Where do you want to work in Australia?*

Can you describe your previous experience in the meat industry? *

Have you worked in compliance with HACCP (Hazard Analysis Critical Control Point) or similar food safety programs?*

Can you provide examples of how you’ve ensured quality and consistency in your work during your previous jobs?*

How many years of experience do you have as a knife-hand, and what types of knives have you worked with?*

Your Cover Letter (please brief introduction about yourself, your experience, skills, working Attitudes and WHY should our Australian employers hire and sponsor you for Visa 482 Job + Sponsorship = PR in Australia?)*

Upload Your Resume. (This is not Compulsory. But we will give TOP PRIORITY to Candidates whom have shown Genuine Interest, Self-Respect and Appreciation for Themselves and for Other People time and values)

Please verify that you are human*