From California Dreams to Idaho Terroir | Some wine stories begin in the most unexpected places - like a young girl riding on her grandfather's tractor through California's San Joaquin Valley, dreaming of carrying forward his legacy. Join us as Lori and Mark Pasculli share how that childhood dream bloomed into Rolling Hills Vineyard, now one of Idaho's most compelling family wine stories. For one special evening, experience how their revitalized Snake River Valley vineyard and respect for both land and legacy create wines that showcase the untapped potential of Idaho terroir. This isn't just a wine dinner – it's a celebration of family tradition reimagined through five courses perfectly paired with wines that tell the story of three generations of wine-growing passion.
Your Hosts | Your journey through Idaho's emerging wine scene will be guided by Lori and Mark Pasculli, whose story weaves together Lori's California wine-growing heritage and Mark's French and Italian roots. Together, they transformed a neglected Cabernet Franc vineyard into a thriving family enterprise that produces award-winning wines. Their hands-on approach to both farming and winemaking reflects a deep commitment to sustainable practices and family tradition.
The Experience
- Five thoughtfully crafted courses, each designed to complement Rolling Hills' distinctive wines
- Premium wine selections showcasing the best of Snake River Valley terroir
- Stories spanning three generations of wine-growing passion
- Insights into Idaho's emerging wine scene
- An intimate dining atmosphere that captures the warmth of family hospitality
- Date: Thursday, March 6
- Time: 5:30pm
Seating is limited for this exclusive dining experience. Reservations required.