• 2025 Chino Jr. Fair Entries

    2025 Chino Jr. Fair Entries

    MARKET/BREEDING BEEF
  • ENTRIES ARE NON-REFUNDABLE! 

    Entry forms must be submitted by May 23rd.

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  • Market Beef

    1. Entry Fees - $6.00 per class.
    2. Steers and/or heifers are acceptable entries in this division.
    3. Contest placing based on American System.
    4. Sale qualification based on Danish System as follows
      • Market Ready:  Market steers/heifers projected to have sufficient fat deposition to meet the marbling specifications for USDA Prime, Choice, or Select+ quality grades.
      • Not Market Ready:  Market steers/heifers lacking evidence of sufficient fat deposition to produce a desirable consumer product.  Steers/heifers projected to grade USDA Select- or lower.
    5. Classes will be divided by weight after all beef are weighed in.
    6. All sale exhibits must be in place by 9:00 a.m. Tuesday, July 11, 2023 unless otherwise stated. All others must be in place by 7:00 a.m. on the day of show.
    7. All sale animals will be released on Friday after the auction.  All other animals will be released at the end of each day, upon approval of the division superintendent.
  • Breeding Beef

    1. Entry fees - $6.00 per class.
    2. Only two entries per group/class per exhibitor.
    3. All animals must be in place by 7:00 a.m. on the day of show.
    4. All animals will be released at the end of each day, upon approval of the division superintendent.
  • Market and Breeding Beef

  • Exhibitor Code of Conduct for Participation in the Chino Fair Market Competition

  • As an animal exhibitor in the Chino Fair Livestock Program:

    I believe my participation should demonstrate my own ability, knowledge, and skill. I understand the need to be responsible for developing the skills necessary to take my animal from the farm to the show ring. I understand that no adult may take responsibility for the washing, grooming, fitting, handling, and showing of my animal(s).

    I will follow the competition rules, and will not use abusive, questionable, or unethical techniques in the feeding, caring, fitting, and showing of my animal(s). I will not resort to fraudulent, illegal, or deceptive practices while fitting or preparing the animal for show. I also will not allow my parents, supervisor/ leader, or any other adult or minor to employ such practices on my animal(s).

    I have read and understand the rules and regulations found in the Contest Book. I have asked my parents and the supervisor/leader of my project not to break the rules or make exceptions on my behalf. I want my animal project to be an example of how to accept what life has to offer – good and bad - and how to live with the outcome.

    I realize that I am responsible for:

    •    The proper care and humane treatment of my animals.

    •    The production of wholesome food if my exhibit animal is designated for market.

    •    The development of sound moral character in myself.

    Under penalty of perjury, we the undersigned certify that:

    •    No unauthorized chemicals have been used which could cause the carcass to fail USDA and Food and Drug Administration Standards.

    •    The withdrawal time required of any medication (*including medicated feed) fungicide or pesticide administered has been adhered to.

    As the owner of this market animal, I acknowledge I will be responsible for my animal if it is rejected at the processing center due to the presence of drug residues.  If drug residue is detected I may be liable to the buyer for an amount equal to three (3) times the purchase price and may also be liable for Attorney’s Fees and Civil Penalties (Food and Agriculture Code Section 14363)

    I understand and agree that when I, my parents, my supervisor or leader or any other adult or minor connected with my project  or  animal(s)  break  the  rules,  I  will  live  by  the  final  decision  of  the  Fair  Management  regarding  the disqualification of myself and or my animal, loss of premium awards, forfeiture of auction participation, loss of future eligibility, and forfeiture of any award(s).

    I accept that these entries are subject to the rules and regulations as published in the official Contest Book. I agree to indemnify, defend, and save harmless the Chino Fair Association, its officers, directors, agents and employees from any and all claims and losses occurring or resulting to any and all persons, firm or corporation in connection with my participation in the fair or who may be injured or damaged as a result of my participation. I further declare that all statements made in connection with these entries are true. I certify that I made or produced all items listed.

  • By signing this code, I agree as an adult associated with this youth exhibitor project and animal(s) that I will encourage the exhibitor to comply with the rules. Further, that I will not take any action or assist others to violate the rules contained in the Contest Book governing the animal(s) entered by the exhibitor.

  • Enter the parent and advisor email below. They will receive an email to sign this page. Your entry will not be accepted until all signatures are submitted.

    All signatures are due by the entry due date (May 23, 2025).

  • Checkout

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                  Quantity
                  Class 1 - Market Steers or Heifers







                  Quantity
                  Class 1 - Junior Bull Calf
                  Class 2 - Senior Bull Calf
                  Class 3 - Junior Heifer Calf
                  Class 4 - Senior Heifer Calf
                  Class 5 - Summer Yearling Heifer
                  Class 6 - Junior Yearling Heifer
                  Class 7 - Senior Yearling Female
                  Class 8 - Aged Cow
                  Class 9 - Cow/Calf
                  Class 10 - Pair of Females




                  Quantity
                  Class 1 - Advanced FFA
                  Class 2 - Novice FFA
                  Class 3 - Senior 4-H
                  Class 4 - Intermediate 4-H
                  Class 5 - Junior 4-H
                  Class 6 - Primary 4-H
                  Class 7 - Collegiate

                  Total $0.00
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