Crispy Golden Chicken Wings tossed in a rich Garlic‑Butter Glaze and coated with savory Parmesan. Super flavourful and perfect for sharing - comes as a 24‑piece Platter.
Marinated with Spicy Peri Peri Sauce and Roasted to Perfection. Served with Peri Peri Mayo. Quantity = 24 pcs Note: Non Spicy Not Available
Crispy Crunchy Fried Chicken Wings coated with Sweet and Spicy Honey Sriracha Sauce. Quantity = 24 pcs Note: Non Spicy Not Available
Deep-fried to perfection for a crunchy exterior and juicy interior. Served with smoky BBQ Sauce on the side.
Deep-Fried Breaded Mozzarella Sticks. Served with Honey Mustard Sauce. Quantity = 40 pcs
Tender inner Chicken Fillets crisped to perfection. Served with Honey Mustard Sauce. Quantity = 24 pcs
Crispy Breaded Fish Fillets served with Classic Tartar Sauce. Best for Sharing!
Sliced marinated Chicken Shawarma wrapped in soft flatbread, filled with fresh vegetables and savoury sauce, lightly grilled for a warm, flavourful bite. Perfect for sharing. Cut into 14 halves.
Slow‑Roasted Pulled Lamb, enriched with BBQ Sauce and Aromatic Dukkah, paired with a vibrant tri‑colour salad. Wrapped and sliced into 14 halves.
Mesclun Salad tossed with Citrus Vinaigrette served with Cous Cous, Pomegranates, Toasted Almonds, Mandarins, and with Baked Chicken.
French Loaf Fried with a topping of Minced Mutton, Egg, Mushrooms ,Black Pepper Sauce and Cheddar Cheese.Served with Spize's Roti John Sauce and Thousand Island.
Quantity = 5 French Loaves.
French Loaf Fried with a topping of Minced chicken, Egg, Mushrooms ,Black Pepper Sauce and Cheddar Cheese.Served with Spize's Roti John Sauce and Thousand Island.
Available 4.30pm onwards
Crisp pan-fried dough packed with spiced minced mutton, onions, and herbs—rich, savoury, and deeply satisfying. Comes with Chicken Curry Sauce
A crisp, golden flatbread parcel generously stuffed with spiced chicken, melted cheese, onions, and egg. Comes with Chicken Curry Sauce.
Boldly spiced with a tangy kick stuffed with fiery sardine masala, onions, and egg. Comes with Fish Curry Sauce.
Platter of Golden‑Grilled Flour Tortillas, generously filled with tender pulled lamb, melted cheese, and smoky peppers, finished with aromatic spices. Cut into 12 slices for sharing, and served with Salsa and our Green Harissa Aioli.
Platter of Grilled Flour Tortillas, generously filled with tender Cajun‑spiced chicken, melted cheese, and sautéed peppers—cut into 12 quarter slices for sharing. Served with sides of Salsa and our Green Harissa Aioli.
A vibrant medley from the sea;
Garlic Butter Prawns, Smokey BBQ Sambal Stingray, Squid with Sambal Kicap Bali, and Bechamel Lemak Mussels.
Succulent Squid marinated and Grilled in a spicy BBQ Sambal.
Platter of 21 Plump Mussels, baked under a silky béchamel infused with rich coconut lemak and a gentle chili heat—creating a creamy‑spicy fusion that’s bold yet comforting. Perfectly portioned for sharing.
Consists of 10 sticks of Chicken Satay, 10 Mutton Satay, & 10 Beef Satay with 5 Ketupat. It comes with onions, cucumber & 3 bowls of peanut sauce.
A vibrant trio‑sized serving of Mix Rojak, Crispy You Char Kway, smoky Tahu Bakar, and Tender Cuttlefish, coated in bold Rojak Sauce and finished with Roasted Peanuts.
Crispy Fried Tofu Coated in Nestum cereal and Curry Leaves.Vegan Option.
Fried Seabass Fillets topped with the 3-Flavoured Sauce, Hot , Sweet and Sour.
Crispy Chicken mixed with Lime Juice, Fish Sauce, Anchovy Fillet, Mango Slices and Plum Sauce.
Wok-Fried Turmeric & bite-sized Chicken.
Fried Pineapple Rice mix with Pineapple Dice,Capsicum and topped with Cashews & Raisins.
Wok-Fried Rice with our Seafood Sambal and Vegetables with Prawns , Squid and Fishcake.
Yong Chow Fried Rice with Diced Barbeque Chicken.
Maggi Noodle stir-fried with vibrant Tom Yam flavors. Spicy, tangy and mixed with Prawns, Squid and Mussels. (Non spicy not available.)
Dry Version of Wok Fried Rice Noodles fried with Dark Sweet Sauce and Dried Shrimp Sambal with Cockles, Chinese Chives, Beansprouts and Eggs.
Bee Hoon Noodles Wok Fried with Green Chili and Belacan, Chye Sim and Egg. Topped with Crispy Anchovies.
Generous Platter of Sambal Fried Rice accompanied by our signature Home Made Chili Sauce.
“Family‑sized Platter of Belacan Fried Rice, topped with Crispy Ikan Bilis, Sunny Side Eggs, and Fish Crackers. Served with extra Sambal Belacan on the side.
Note: Non‑Spicy option not available.
Shitake Mushrooms and Shimeji Mushrooms tossed in Extra Virgin Olive Oil , Garlic and Roasted Chili Flakes, sprinkled with Parmesan Cheese. Non Spicy
Fresh Tiger Prawns, Spanish Mussels, Clams & Squid tossed in Extra Virgin Olive Oil , Garlic and Roasted Chili Flakes, sprinkled with Parmesan Cheese.
Spanish Chicken Sausage enveloped in a cream sauce delicately infused with freshly cracked black pepper. Tossed with spaghetti and topped with Parmesan Cheese. Non Spicy
Penne tossed in Roasted Chili Cream Sauce & Field Mushroom topped with Grilled Chicken Breast Fillets. Less Spicy
10pcs Fork, 10pcs Spoon, 10 Plates