• Foodborne Illness Report Form

    Was it something you ate? Report suspected foodborne illness to the Health Department. Please complete this form to help the Health Department in the investigation efforts. You may keep the complaint anonymous, but complete information would be very helpful in a foodborne illness investigation. All information is kept confidential.
  • Note: You must hit "submit" at the end for us to receive the information and begin an investigation.

  • Format: (000) 000-0000.
  • Do you attend or work at a hospital, school, or daycare?*
  • Are you immunocompromised? Do you have a weakened immune system?*
  • Are you still ill?*
  • Did you get sick in a public location such as a bathroom?*
  • Clinical Information: Please check the box for each symptom you have experienced.*
  • Have you seen a healthcare provider for your illness?*
  • Do you have a laboratory result to confirm illness?*
  • Hospitalized for illness?*
  • Do you know or have you been in contact with anyone who has a similar illness within the last week?*
  • When did you arrive in Branson*
     - -
    2 digit month, 2 digit day, 4 digit year
  • When do you plan to depart Branson*
     - -
    2 digit month, 2 digit day, 4 digit year
  • Are you a part of a group? Example, tour, conference, event, etc.?
  • General Information

  • Did you travel anywhere during the week before your illness?*
  • Did you swim during the week before your illness?*
  • Did you swim in any recreational waters during your stay in Branson? Example: Lakes, Pools, Creeks, etc.?*
  • Did you attend any large gatherings in the week before your illness? (Example: office party, wedding reception, church dinner?)*
  • From what sources of water did you drink during the week before your illness? (select all that apply):
  • Other exposures at home and work (Select all that apply):
  • Food History

    What did you eat in the three days, 72 hours before your illness began?
  • 24 hours, or 1 days BEFORE symptoms began?*
     - -
    2 digit month, 2 digit day, 4 digit year
  • 48 hours, or 2 days BEFORE symptoms began?*
     - -
    2 digit month, 2 digit day, 4 digit year
  • 72 hours, or 3 days BEFORE symptoms began?*
     - -
    2 digit month, 2 digit day, 4 digit year
  • Did you consume any unpasteurized dairy? Example: Raw Milk*
  • Did you consume any raw or undercooked beef?*
  • Did you consume any raw or undercooked chicken?*
  • Did you consume any raw or undercooked seafood?*
  • Did you consume any raw or undercooked eggs?*
  • Did you consume any home canned foods?*
  • Did you consume any hunted or trapped meat?*
  • Other

  • Should be Empty: