AOAC Technical Programming Council Call for Volunteers
Deadline: Tuesday, July 1, 2025
Name
*
First Name
Last Name
Organization
*
Title
*
Email
*
example@example.com
Involvement in AOAC Integrated Projects and Programs:
AOAC INTERNATIONAL Microbiological Standards (AIMS) Program
Botanical Ingredients and DietarySupplement Integrity (BIDSI) Program
Cannabis Analytical Science (CASP) Program
Dairy Protein Hydrolysates
Dietary Fiber and Other Carbohydrates Program
Gluten & Food Allergens (GFA) Program
Novel Foods Program
Organic Authenticity Program
Per- and Polyfluoroalkyl Substances (PFAS)
Stakeholder Program on Agent DetectionAssays (SPADA)
Stakeholder Program on Infant Formulaand Adult Nutritionals (SPIFAN)
Trace Elements
Validation of Drug Test Strips
Area(s) of Expertise
*
Agriculture, Environment, & Biostimulants
Food Additives & Colors
Food Nutrition
Gluten & Food Allergens
Microbiology & Molecular Biology Methods
Other Areas of Expertise
Attach CV
*
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