Locally Grown
Through activities like planting microgreens and making hand-made veggie rolls, students will explore where their food comes from, what seeds need to grow into thriving plants, and the joys of eating fresh and in season.
Zero Waste
Dig into our worm bins and learn all about what our worm friends need to survive, how they live, and how they can turn our garbage into compost for the garden. Learn to reduce food waste through simple preservation methods like pickling and more. Optional: Build a worm bin to keep in the classroom.
Native Trees
Learn how to identify native trees by their unique characteristics, the names of trees in Anishnaabemowin, and explore how planting native trees builds our tree canopy and helps reduce carbon emissions into our atmosphere. This workshop includes planting native tree seeds to nurture at home or in the classroom.
Native Bees
Bees pollinate the fruits and vegetables we eat which is 1/3 of what we eat. Students will learn how bees build their homes, understand their roles and learn more about how Native Bees help our ecosystem thrive.