Breakfast
The Continental
Assorted muffins, fresh-baked cinnamon rolls, low-fat yogurt topped with granola, and a selection of seasonal fruit.
The Dogwood Breakfast
Scrambled eggs, choice of breakfast meats, biscuits w/ jelly, grits or hashbrown casserole
Breakfast Sandwiches
Flaky croissant or buttery biscuit, filled with your choice of bacon, ham, or sausage, paired with fluffy eggs and melted cheese.
Breakfast Burritos
Choose smoked brisket, ham, or breakfast sausage—each wrapped with fluffy eggs, sautéed peppers and onions, and cheddar in a soft flour tortilla. Crunchy burritos are available at an on-site breakfast station.
Sausage, Egg & Cheese Casserole
This hearty classic is layered with savory breakfast sausage, fluffy scrambled eggs, and melty cheddar cheese and baked to golden perfection.
Hashbrown Casserole
Shredded potatoes baked in a creamy, cheesy blend with just the right touch of seasoning, then finished with a golden, crispy top.
Blueberry French Toast Casserole
Thick slices of French bread soaked in a vanilla custard, layered with sweet blueberries, and baked until golden with a hint of cinnamon.
Southern Cheese Grits
Velvety grits are blended with melted cheddar and butter for a rich, creamy bite. They are available plain or with savory toppings such as bacon, ham, or even brisket.
Brisket and Gravy Biscuits
Slow-smoked beef brisket, smothered in a velvety cream gravy infused with bold flavors and served over warm buttermilk biscuits.
Cinnamon Rolls
Soft and fluffy, with swirls of rich cinnamon and brown sugar, and topped with cream cheese frosting.
Breakfast Meats
Enhance your morning menu with our hearty, flavorful meats—crisp smoked bacon, classic breakfast sausage, savory smoked ham, and our signature smoked sausage, all prepared to satisfy and complement any breakfast spread.
Quiches
Three Cheese
A rich, comforting blend of cheddar, mozzarella, and Swiss baked into every bite.
Ham & Cheese
Smoky diced ham folded into savory custard and baked to perfection.
Spinach & Cheese
Fresh spinach blended with eggs and cheese, gently seasoned and baked for a satisfying vegetarian favorite.
Spinach, Mushroom & Cheese
Sautéed mushrooms and spinach baked into a savory custard—available meat-free or with smoky ham for added depth.