your choice of adobo-marinated grilled chicken, braised pulled pork carnitas, marinated flank steak carne asada, FRESH-smoked chicken breast, FRESH-smoked brisket barbacoa, or picadillo made with seasoned ground beef, garlic, bell peppers, and tomatoes. Each guest receives 2 tacos (charged by number of guests) served with rice and beans, lettuce, sour cream, cilantro and onion, your choice of fire-roasted or tomatillo salsa, and cheddar, Monterey Jack, or cotija cheese.