Dietitian Nutritionist Skill Checklist
Answer Key
1. No Experience 2. Requires Supervision 3. Proficient 4. Can Teach Others
Setting
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Adult day care
Rehab facility
School system
Hospital
Nursing home/Long term care facility
Private practice
Outpatient setting Sports medicine clinic Women/Infant/Children
Clinical
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Renal diets Vegetarian diets Allergy diets
Burn patients Cancer patients Eating Disorders Parenteral nutrition TPN
Pediatric nutrition
Weight management Wellness maintenance
Cardiovascular diets
Diabetic diets
Food and drug interactions Pregnancy and nutrition Osteoporosis
GI dysfunctions
Immune disorders
Adolescent nutrition
Wounds/ bedsore management
General
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Develop individualized plan of care Implements specific plans of care High nutritional risk patients Oral feeding
Tube feeding
Hyperalimentation
Computerized food service management system
AAA (Area Agencies on Aging) 2000 Dietary guidelines
FDA food code practices
Compliance with Food Protection Program
Facility budgets for food and supplies
Education and Research
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Food chemistry
Labeling regulations
Nutritional issues
EMR
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Allscripts
Cerner
Epic
Homecare Home Base Mckesson
Meditech
Other computerized documentation system
Undertaking
The Information I Provided is True & Accurate
Name Signature
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Date
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Month
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Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Submit
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