An afternoon of tasting and discovery, where delicate sweets of soybean-based, inspired by the warmth of autumn and the brightness of summer, meet the delicate aromas of selected teas from all over the world. Guided by Tea sommelier Sherry Lee and Sumerie, you’ll explore harmonious pairings, learn the stories behind ingredients, and celebrate the changing seasons with a plant-based indulgence that’s both delicious and inspiring. 

In this workshop you will enjoy:

🌱 Guided tea tasting with a flavor wheel
🌱 Introduction to basic pairing principles
🌱 Start with a welcoming tea to guide you into the event, then enjoy 4 soy-based sweets paired with 4 teas from around the world (refills included).
🌱 Printed tasting notes & sumerie’s soybean dessert mini recipe card 

Fee: €50

This workshop is only for a small group with exclusive settings. Seats are limited! 

Location : Veggie Garden Rotterdam (Goudsesingel 75, 3031 EE Rotterdam)

Date and Time: 13 September (Sat.) 14:00-16:00

 

Tea sommelier:  Sherry pick tea