Vendor Qualifications: 

   - Vendors must submit a completed application that is approved by ORE
   - All vendors must abide by all Alberta Farmer’s Market Vendor Rules
   - Vendors must operate under public health protocols and regulations
   - Olds Regional Exhibition reserves the right to qualify, disqualify or restrict any              vendor(s) at its own discretion

Market Information:
    - Tables will only be guaranteed upon receipt of payment; two tables maximum per         vendor
    - You will be contacted within 3 weeks of your application submission to be updated         on your application status.
    - Vendors will have 10 business days after receiving an acceptance email to pay             online or in person, after those 10 days the space will be offered to the waitlist
    - Vendors with food items must provide ORE the Approved Safe Food Handling              Certificate within 10 days of application approval; Certificate must be visibly                presented the market
    - 9’ of width and 4’ of depth per vendor space
    - Tables are assigned at ORE’s discretion; no guarantee/promise of location
    - Vendor List will be posted on our website & Facebook by November 1st
    - Vendors must remain in their designated area
    - All vendor parking in designated parking; handicap parking available
    - ORE can cancel any market due to impact on public safety
    - Vendors must be in place by 4:30pm Friday November 13