• Vendor Application Form

    Please complete this form no later than 10 DAYS prior to race day. Applications submitted without uploading required documents will be automatically rejected. A NEW application is required if your original application has been rejected.
  • Next Race Day (Please review for accuracy)*
     - -
  • Format: (000) 000-0000.
  • VENDOR FOOD PREPARATION AND HANDLING SPECIFICATIONS (CHECK ALL THAT APPLY)*
  • All three boxes must be checked for your application to be deemed eligible.*
  • Vendor Hold Harmless Agreement Clause:
    By submitting this application, the vendor agrees to indemnify, defend, and hold harmless Southland Gaming of the Virgin Islands (SGVI), the Department of Sports, Parks, and Recreation (DSPR), Clinton E. Phipps Racetrack, and their respective officers, employees, agents, volunteers, and affiliates from and against any and all claims, damages, injuries, losses, liabilities, costs, and expenses (including attorney’s fees) arising out of or related to the vendor’s
    participation in the event.
    This includes, but is not limited to, any claims for personal injury, property damage, fire, theft, product liability, or foodborne illness that result from the actions, omissions, or negligence of the vendor or its employees, representatives, or subcontractors. The vendor further acknowledges that participation in the event is at their own risk and agrees to assume full responsibility for any such occurrences.

  • Date*
     - -
  • Limitation of Liability Clause:
    The Vendor acknowledges that they are participating at their own risk and agrees that Southland Gaming of the Virgin Islands (SGVI), DSPR, and the Clinton E. Phipps Racetrack are not liable for any loss, injury, damage, theft, or destruction of property during setup, event hours, or breakdown. This includes, but is not limited to, any damages caused by weather, fire, equipment failure, or acts of third parties. The Vendor assumes all risk of participation and waives any right to bring legal action against the event organizers.

  • Date*
     - -
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  • Vendor Fee Schedule (You must select all goods to be sold for accurate pricing)*

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        LOCAL DRINKS (NON-MOBILE). Non-alcoholic Beverages, sodas, juices, water
        LOCAL DRINKS (NON-MOBILE)

        Non-alcoholic Beverages, sodas, juices, water

        $100.00$100.00
          
        Plants/Produce. potted plants, herbs, teas, spices, fruit, vegetables
        Plants/Produce

        potted plants, herbs, teas, spices, fruit, vegetables

        $100.00$100.00
          
        Arts and Crafts. clothing, paintings, jewelry, trinkets, custom items
        Arts and Crafts

        clothing, paintings, jewelry, trinkets, custom items

        $100.00$100.00
          
        Snow Cones/Popcorn/Smoothies/Ice Cream. Mobile ONLY
        Snow Cones/Popcorn/Smoothies/Ice Cream

        Mobile ONLY

        $300.00$300.00
          
        Prepared Foods. Tent upgrade additional fees
        Prepared Foods

        Tent upgrade additional fees

        $300.00$300.00
          
        Open Flame/On-site Cooking. Tent included
        Open Flame/On-site Cooking

        Tent included

        $350.00$350.00
          
        Food Trucks Product Image
        Food Trucks
        $600.00$600.00
          
        TOYS. NO POP SHOTS, BUBBLE GUNS, NOISE MAKERS OR SILLY STRING
        TOYS

        NO POP SHOTS, BUBBLE GUNS, NOISE MAKERS OR SILLY STRING

        $100.00$100.00
          
        Tent Upgrade

        Additional fee for upgrade from bungalow

        $150.00$150.00
          
        Ice Cream/Snow Cones/Popcorn/Smoothie

        $100 per each item sold.

        $100.00$100.00
          
        Total
        $0.00$0.00
      • SGVI Race Day Vendor Rules & Requirements

        1. Documentation
        Accepted vendors must submit a valid Business License and Certificate of Insurance.

        2. Tent Specifications
        Vendor spaces are 10’ x 10’. You must remain within your assigned space at all times.

        3. Fees
        - Tent Space: $350.00
        - Mobile (ice cream/snow cones/popcorn/other snacks): $300.00
        - Bungalow (stations beneath the Grandstand): $300.00 for food with no preparation required and no open flame; additional bungalow space is $100.00 per fee item selected
        - Mobile Space: $600.00 

        SEE APPLICATION FOR ADDITIONAL COSTS. 

        4. Application Deadline
        Completed applications are due no later than 10 days before race day.

        5. Selection Process
        All applications will be reviewed. Accepted applicants will be notified by phone and email within 48 hours of submission.

        6. Payment
        Payment for accepted applications is due 5 days before race day. Payments may be made by cash or business check only. Personal checks are not accepted. NO REFUNDS for cancellation less than 7 days prior to race day. Funds cannot be transferred to a future race day. Returned check fee: $150

        7. Required Vendor Documents
        Vendors handling or selling food must provide:
        - A valid Health Card
        - A Health Permit for prepared foods
        Vendors selling non-consumable items must provide a valid business license or permit.

        8. Food Preparation Guidelines
        Coal pots and kerosene burners are not allowed. Propane burners may be used only if the vendor also has:
        - A signed liability waiver
        - A fire extinguisher on-site
        - Compliance with VI Fire Department regulations
        - A passed safety inspection

        9. Alcohol & Beverage Policy
        Only licensed liquor concessions may sell alcoholic beverages. Vendors may not sell alcohol. Glass bottles are not allowed; beverages must be served in plastic containers.

        10. Set-Up & Breakdown Schedule
        Set-up times are Saturday before race day from 8:00 AM to 8:00 PM and the day before race day from 6:00 AM to 9:00 AM on race day. All extra vendor vehicles must be removed by 10:00 AM. One vehicle per vendor is allowed on property. Security will assign parking. License plate information must be submitted one week before race day. Breakdown must be completed by 10:00 PM on race day, and vendors are responsible for cleanup.

        11. Wristbands
        Vendor fees include three complimentary wristbands. Additional individuals must purchase a ticket at the gate.

        12. Attire
        Professional attire is required.

        13. Compliance
        Vendors must follow their application exactly. Any undeclared items sold on race day may result in penalty fees of $150 per item and may affect eligibility for future events.

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