• TASTE LAZIO INTERNATIONAL BUYER PROGRAM 2025 - Buyer satisfaction survey

    Thank you for participating in the Taste Lazio International Buyer Program on September 15th and 16th 2025.Your feedback is very important to help us improve future editions of the event.
  • Please take a few minutes to complete this survey.

    For the multiple-choice questions below, please use the following scale:
    1 = Very Dissatisfied

    2 = Dissatisfied

    3 = Neutral

    4 = Satisfied

    5 = Very Satisfied

  • Section 1 – General

  • How satisfied are you with the overall organization of the program? (1 = Very Dissatisfied, 5 = Very Satisfied)*
  • Section 2 – Launch Ceremony at Sala Tevere - Lazio Region

  • How would you rate the organization of the Launch Ceremony in terms of location, timing, information provided, and overall coordination? (1 - 5)*
  • Section 3 – Matchmaking Sessions 
     

  • Matchmaking #1 – Ortofrutta Agro Pontino - How would you rate the organization and logistics of this session (location, timing, support)? (1–5)*
  • Matchmaking #1 – Ortofrutta Agro Pontino - OP Agrinsieme - How would you rate the quality of the companies (professionalism, presentation, engagement)? (1–5)*
  • Matchmaking #1 – Ortofrutta Agro Pontino - OP Agrinsieme How would you rate the quality of the products (variety, freshness, innovation, suitability for your market)? (1–5)*
  • Matchmaking #1 – Ortofrutta Agro Pontino - OP Agrinsieme - How relevant was this session to your business needs? (1–5)*
  • Matchmaking #1 – Ortofrutta Agro Pontino - OP Agrinsieme Overall - How satisfied were you with this session? (1–5)*
  • Matchmaking #2 – Food & Beverage Agro Pontino (Azienda Dimostrativa Sperimentale ARSIAL – Velletri) - How would you rate the organization and logistics of this session (location, timing, support)? (1–5)*
  • Matchmaking #2 – Food & Beverage Agro Pontino (Azienda Dimostrativa Sperimentale ARSIAL – Velletri) - How would you rate the quality of the companies? (1–5)*
  • Matchmaking #2 – Food & Beverage Agro Pontino (Azienda Dimostrativa Sperimentale ARSIAL – Velletri) - How would you rate the quality of the products? (1–5)*
  • Matchmaking #2 – Food & Beverage Agro Pontino (Azienda Dimostrativa Sperimentale ARSIAL – Velletri) - How relevant was this session to your business needs? (1–5)*
  • Matchmaking #2 – Food & Beverage Agro Pontino (Azienda Dimostrativa Sperimentale ARSIAL – Velletri) - Overall, how satisfied were you with this session? (1–5)*
  • Matchmaking #3 – Aminta Resort Patio - How would you rate the organization and logistics of this session (location, timing, support)? (1–5)*
  • Matchmaking #3 – Aminta Resort Patio - How would you rate the quality of the companies? (1–5)**
  • Matchmaking #3 – Aminta Resort Patio - How relevant was this session to your business needs? (1–5)*
  • Matchmaking #3 – Aminta Resort Patio - Overall, how satisfied were you with this session? (1–5)**
  • Section 4 – Tastings, Visits & Dinner

  • Matchmaking #3 – Aminta Resort Patio - Overall, how satisfied were you with this session? (1–5)**
  • Lunch tasting at Azienda Agricola Quattrociocchi, TerracinaDiscover Italian Olive Oil: Culture, Taste & Wellness - How would you rate the logistics / organization? (1–5)*
  • Lunch tasting at Azienda Agricola Quattrociocchi, TerracinaDiscover Italian Olive Oil: Culture, Taste & Wellness - How would you rate the quality of the tasting / products? (1–5)**
  • Lunch tasting at Azienda Agricola Quattrociocchi, TerracinaDiscover Italian Olive Oil: Culture, Taste & Wellness - How would you rate the hospitality? (1–5)*
  • Wine tasting at Cantina Poggio Le Volpi - How would you rate the location / venue? (1–5)**
  • Wine tasting at Cantina Poggio Le Volpi - How would you rate the logistics / organization? (1–5)**
  • Wine tasting at Cantina Poggio Le Volpi - How would you rate the quality of the tasting / products? (1–5)**
  • Wine tasting at Cantina Poggio Le Volpi - How would you rate the hospitality? (1–5)**
  • Visit to the Casilino Artisan Biscuit Factory - San Cesareo - “Breakfast with Lazio pastries” - How would you rate the location / venue? (1–5)*
  • Visit to the Casilino Artisan Biscuit Factory - San Cesareo - “Breakfast with Lazio pastries” - How would you rate the logistics / organization? (1–5)**
  • Visit to the Casilino Artisan Biscuit Factory - San Cesareo - “Breakfast with Lazio pastries” - How would you rate the quality of the tasting / products? (1–5)*
  • Visit to the Casilino Artisan Biscuit Factory - San Cesareo - “Breakfast with Lazio pastries” - How would you rate the hospitality? (1–5)*
  • La Marcigliana Farm owned by Arduini Luigi - Palestrina - Tour and light lunch with tasting of typical cheeses, cheese production techniques - How would you rate the location / venue? (1–5)*
  • La Marcigliana Farm owned by Arduini Luigi - Palestrina - Tour and light lunch with tasting of typical cheeses, cheese production techniques - How would you rate the logistics / organization? (1–5)*
  • La Marcigliana Farm owned by Arduini Luigi - Palestrina - Tour and light lunch with tasting of typical cheeses, cheese production techniques - How would you rate the quality of the tasting / products? (1–5)*
  • La Marcigliana Farm owned by Arduini Luigi - Palestrina - Tour and light lunch with tasting of typical cheeses, cheese production techniques - How would you rate the hospitality? (1–5)*
  • Be inspired by the flavors of Lazio with Michelin-starred chef Marco Bottega” - Gourmet Dinner "Sapori di Lazio" at Aminta Resort - How would you rate the location / venue? (1–5)*
  • “Be inspired by the flavors of Lazio with Michelin-starred chef Marco Bottega” - Gourmet Dinner "Sapori di Lazio" at Aminta Resort - How would you rate the logistics / organization? (1–5)*
  • “Be inspired by the flavors of Lazio with Michelin-starred chef Marco Bottega” - Gourmet Dinner "Sapori di Lazio" at Aminta Resort - How would you rate the quality of the tasting / products? (1–5)*
  • “Be inspired by the flavors of Lazio with Michelin-starred chef Marco Bottega” - Gourmet Dinner "Sapori di Lazio" at Aminta Resort - How would you rate the hospitality? (1–5)*
  • Section 5 – Services & Logistics

  • How would you rate the quality of transfers / transportation? (1–5)*
  • How would you rate the hostess assistance? (1–5)*
  • How would you rate the interpretation service? (1–5)*
  • How would you rate the accommodation (selected hotel)? (1–5)*
  • How would you rate the organization and assistance before and during the event? (1–5)*
  • Section 6 – Final Feedback

  • Would you recommend this program to colleagues or partners?*
  • I dati forniti saranno trattati nel rispetto del Regolamento (UE) 2016/679 (GDPR). Per maggiori informazioni, consulta la nostra Informativa sulla Privacy.

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