Battle of the Boilers

Rules & Guidelines

1. All teams must be set up and ready to cook by 9:00 AM.
2. Judging begins at 1:00 PM. All entries must be turned in by the deadline.
3. Teams are responsible for their own cooking equipment, propane, and crawfish seasonings.
4. Each team must cook a minimum of 3 lbs of crawfish.
5. Festival organizers will supply: Crawfish
6. Alcoholic beverages are not permitted in the cooking area unless purchased from authorized vendors.
7. Teams must maintain a clean cooking area and follow all health/safety regulations.
8. Judges’ decisions are final.

Liability Waiver

By signing below, I acknowledge that participation in the Mudbug Mayhem Crawfish Festival Cook-Off involves inherent risks. I release and hold harmless the event organizers, sponsors, volunteers, and affiliates from any claims of injury, loss, or damage arising from participation.