Empanadas are hand-sized savory pies — a soft pocket of dough that's stuffed with a scrumptious, savory meat filling.
Pupusas are round corncakes. They are made with corn flour (masa) and filled with cheese or meat. Pupusas are a traditional dish from El Salvador and they're cooked on a hot griddle and often served with curtido (cabagge salad) and sauce. (Gluten Free)
Pupusas are round corncakes. They are made with corn flour (masa) and filled with cheese or meat or cheese and beans. Pupusas are a traditional dish from El Salvador and they're cooked on a hot griddle and often served with curtido (cabagge salad) and sauce. (Gluten Free)
Puerto Rican styled rice and chicken.
Chocoflan is a combination of chocolate cake on the bottom with a luscious flan on top. Flan is baked on a base of caramelized sugar.