CRITERIA - worth 60 points
Respond to the below bulleted prompts in 350-500 words. Answer all prompts in the order listed, adding space between answers, for maximum point value.
- Describe the setting or description of the venue and unusual/unique challenges presented by the event.
- Describe the food and beverage in terms of color, texture, flavor, and presentation, and how these elements coordinated with, supported, or enhanced the event.
- Number of guests attending.