weekly menu selection
  • OPEN DAILY 6PM - 9PM

     

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  • Sample Starters

     

    Guests on Dinner Package / Additional Supplement *

     

    Pan Seared Clew Bay Scallops* €19.50
    Pickled mushroom, hazelnut,  Supp €3.50
    celeriac puree, chicken wings (3,6,8,9,12)  
       
    Smoked Mackrel Terrine €17.00
    Confit Potato, Celeriac (7,9,10,12,16)  
       
    Goat Cheese Parfait €13.50
    Beetroot, Orchard beets, Basil (3,6,7,8,10,12)  
       
    Seared Pigeon Breast €15.50
    Charred Sweetcorn, Pok Belly (6,7,10,12)  
       
    Prawn Cocktail €14.50
    Bloody Mary Sauce (2,3,6,9,12)  
       
    Clew Bay Seafood Chowder €13.50
    (2,4,6,7,9,12)  
       
    Goats Cheese Bon Bon €13.50
    Orchard beets, basil (1,3,6,7,8,10,12)  
       
    Slow Boneless Rib €12.50
    Apple stick, apple puree (6,7,10,12)  
       
    Heritage Tomato €13.50
    Black Olives, Buffalo Mozzarella, Serano Ham, Basil Oil (6,7,10,12)  
       
    Soup of the Day (6,7,9) €9.90
       
    Warm Asparagus Tips €12.50
    Natural Smoked Haddock, Broad Beans, Peas, Lemon & Herb Hollandaise (3,4,6,7,9,10,12)  
       
    Golden Fried Brie €11.90
    Fig Chutney & Organic Leaves (1,2,3,6,7,10,12)  
       
    Connemara Oak Beech Smoked €15.50
    Salmon & Crab  
    Cleggan Crab Mayonnaise, Pickles & Avocado (2,3,4,6,7,12,14)  
       
    Ham Hock Terrine €13.50
    Carrot Remoulade, Fig Chutney, Apple (3,6,7,10,12)  
  • Sample Main Courses

    Cooked on our Josper Basque Grill

    All our beef is sourced from Hereford cattle, a breed known for its superior meat quality. The beef's taste and texture resulting in a rich, nutty flavour profile with hints of umami and a buttery texture that melts in your mouth. The marbling creates a juicy and succulent meat.

     Guests on Dinner Package / Additional Supplement *

     

    Tomahawk for 2 people carved €89.00
    at your table* Supp. €12pp
    Premium cut of beef known for its size, tenderness and flavour, thick, bone-in ribeye steak with the rib bone left attached, resembling the shape of a tomahawk axe (6,7,10,12)  
       
    Hereford Sirloin Steak 10oz* €43.00
    Chestnut Mushroom, red onion (6,7,10,12) Supp. €9.50

     

    Choice of Sauce:

    Black Pepper & Brandy, Garlic Butter, Whiskey & Mushroom 5,6,7,10,12

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    Pan Fried Sea Bass €32.50
    Scallion, chorizo & sherry, spiced cauliflower (4,6,7,12)  
       
    Grilled Fish of the Day €30.00
    Herb, caper & citrus, shrimp, tenderstem broccoli (2,4,6,7,10,12)  
       
    Supreme of Irish Chicken €29.00
    Celeriac fondant, mushroom ragu, pancetta, red onion, tarragon mousseline (6,7,9,10,12)  
       
    Roast Haunch of Irish Sika €33.00
    Slow cooked shoulder, root vegetable, organic green (6,7,9,10,12)  
       
    Silverhill Duck Breast €32.00
    Roast carrot, carrot & ginger, cranberry pumpkin seed, anis & cinnamon jus (6,7,9,12)  
       
    Cauliflower Steak €21.00
    Chickpea curry, basil oil, tofu, hazelnut, greens (6,7,8,9,12)  
       
    Killary Fjord Mussels €11.50 St.
    Mescan beer & baby €20.00 M.
    spinach cream served with knockranny's brown soda bread (1,4,6,7,12,14)  
       
    Seafood Linguini €21.00
    Natural smoked haddock, clams, mussels, leeks, fish cream (1,2,3,4,6,7,9,12,14)  
       
    Chicken & Chorizo Rigatoni €21.00
    Creamy tomato & basil sauce (1,3,6,7,9,10,12)  
       
    Autumn Salad €24.00
    Mixed leaves, beetroot, sweet potato, avocado, peppers, cucumber, seeds & French dressing (6,7,9,10,12)  
    TOP UP: Mozzarella (7) €1.00
    Chicken (6) €2.50
    Praws (2,6) €4.50

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    SIDES

    House Slaw (5,6) €5.00
    Rocket & Parmesan (6,7) €5.00
    Tenderstem Broccoli (6,7) €5.00
    Chips (6) €5.00
    Mixed Salad (6,7,9,10,12) €5.00

     

  • Sample Desserts

     

    Chocolate Mousse €12.50
    Hazelnut, Honeycomb  
       
    Cheesecake of the Day €12.50
    Plum, Spiced cake  
       
    Creme Brulee  €12.50
    Rasberry Sorbet  
       
    Orange & Cardamon Pannacotta €12.50
    Blood Orange Sorbet, Biscuit, Orange Segment, Compote  
       
    Selection of Ice Cream & Sorbet €10.50
    Shortbread  
       
    Seamus Pear's Sunday €11.50
       
       
    Apple Crumble €11.50
    Vanilla Custard, Cider Raisins  
       
    Knockranny's Tasting Plate €12.50
    Selection of 4 mini homemade desserts  
       
    Cheeseboard €16.00
    Cracker, Chutney, Grapes  
  • If you have sensitivity to any ingredients or have food allergies, please advise at time of order. The most common allergens are as follows:

    1.cereal - 2.crustacean - 3.eggs - 4.fish - 5.peanuts - 6.soyabeans - 7.milk - 8.nuts - 9.celery - 10.mustard - 11.seame seeds - 12.sulphur,dioxidesulphites - 13.lupin - 14.molluscs

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