Join our EFFoST Sustainable Food Systems Working Group!
Our Sustainable Food Systems Working Group has been active for five years, and we are now looking for a motivated new member to join us. We bring together people passionate about linking food science, technology, and sustainability by encouraging dialogue among different stakeholders in the food system, including academia, industry, SMEs, and startups. We also explore and evaluate tools that help assess and quantify sustainability. Whether you are a PhD student, professor, or professional from the industry, we warmly welcome your participation.
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