Minimum spend of $150
(including $10 for ice and a styrofoam box - required)
Orders close at 12pm, Thursday, December 18
Order in our shop - Complete a hard-copy order form and pay in our shop.
Order online - When you submit this form, it will automatically be sent to us. However, you can also email the forms to retail@rockliff.fish if that is easier.
Add On Stock - We will have limited extra stock and items available for purchase on the day with your pre-order collection.
Collection - is between 6am and 3pm from our factory door. Follow the signs and marked pathway (down the driveway) towards the wharf.
Please specify your preferred pick-up date below:
PLEASE NOTE: YOUR ORDER WILL NOT BE PROCESSED UNTIL PAYMENT IS RECEIVED.
Once processed, you will receive your order number via text or email. Please contact us urgently if you have not received an order number before December 22.
40 pieces/kg
30 pieces/kg
20 pieces/kg
35 pieces/kg
30-60 pieces/kg
16 pieces/kg
(Deveined)
40 pieces/kg in a 5kg frozen box
30 pieces/kg in a 5kg frozen box
20 pieces/kg in a 5kg frozen box
16 pieces/kg in a 5kg frozen box
35 pieces/kg in a 5kg frozen box
12 oysters per tray
6-8 bugs per kg
Approx. 500-600g each
Approx. 300g each
6 shells per pack
250g per pack
100g pack
500g pack
50g jar
400g pack (2 fillets per pack)
250g per tray
Includes: Six large cooked king prawns; six Tasmanian oysters; one Moreton Bay Bug cut in half (2 halves); and dipping sauce
Includes: 12 large cooked king prawns; 12 Tasmanian oysters; 2 Moreton Bay Bugs (4 halves); and dipping sauce.
Required for all pre-orders