***Please be aware your order is not confirmed until you receive an email confirmation.***
Pickup Location: Cafe Costumice (2min MRT Zhongxiao Dunhua Exit 2)
Order Deadline: Sundays @15:00 for SOURDOUGH products
Contact Method IG/FB/LINE/Phone*
Pickup Days
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Spanish Olives, Ground Black Pepper
Sharp Cheddar, Pickled Jalapeño
Chocolate, Cocoa Powder, Almond Flour, Eggs
Carrots, Pecans, Raisins, Five Spice Powder
Traditional Chinese Malaysian almond cookies crowned with cashew.
Contains: wheat, almond flour, sugar, egg yolk, cashew
Traditional Chinese Malaysian almond cookies infused with Taiwanese High Mountain red tea.
Buttery sourdough Scottish-style shortbread with Candied Orange Peel and Roasted Pecans, fermented 12 hours to produce a naturally creamy flavor.
Sourdough Scottish-style shortbread with candied yuzu, coconut, and toasted pecans, fermented 12 hours to produce a naturally creamy flavor. Dairy-free.
Sourdough Scottish-style shortbread with Autumn Rouge Rose Petals (grown in Kaohsiung), Goji Berries, Coconut Butter, and Roasted Pumpkin Seeds, fermented 12 hours to produce a naturally creamy flavor. Dairy-free.
High Mountain Black Tea and miso infused butter swirl, with a sprinkle of sesame seeds on a browned butter cookie. Dip in milk for a decadent bite.
NOT vegetarian.
Chocolate infused butter swirl, with a sprinkle of coconut flakes on a browned butter cookie. Dip in milk for a decadent bite.