Spring 2026 Whole Hog Order Form
  • Spring 2026 Whole Hog Order Form

  • PLEASE READ BEFORE ORDERING

    Spring 2026 Whole Hog Reservations — Streeter Heritage Farms

    100% heritage-breed hogs
    Forest-raised & pasture-raised
    Exceptional flavor & marbling


    Pricing (All-Inclusive)

    $6.00 per lb — based on hanging weight
    Butcher + processing included — no extra fees
    Typical live weight: 250–300 lbs
    Avg hanging weight: ~170 lbs
    Expected yield: ~130–150 lbs packaged pork


    Packaging

    Vacuum-sealed • Frozen • Labeled
    Custom Butchering

    100% to your specifications
    Pork chops • Sausage (any flavor) • Boston butts • Roasts • Ribs
    Hickory-smoked bacon included


    Cut Sheet

    Completed with you about 1 week before processing


    Butcher Schedule — Spring 2026

    March • April • May • June
    Exact dates confirmed as scheduling is finalized


    Deposit

    $100 deposit reserves your hog
    Payment links included below
    Balance due after processing based on final hanging weight
    Thank you for supporting local, pasture-raised heritage pork.

    Deposit options: Venmo, Cash App, Zelle, PayPal, Check, Cash, or Card.
    You’ll find links for the digital options below. Please place the deposit or reach out to me on your preferred deposit method at the time of submitting this form.

    Venmo: https://venmo.com/u/StreeterHeritageFarms

    Cash App: https://cash.app/$streeterfarms

    Zelle: 803-280-5437 Evan Streeter

    Paypal: Text me that this is how you want to pay.

    Card: https://pay.streeterheritagefarms.com/Hog

    Cash: You know how this works (Just come drop it off or we can get together)

    Check: Make it out to Streeter Heritage Farms (Text me if your mailing it)

     

    If you’ve got any questions, don’t hesitate to call or text me at 803-280-5437.

     

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