Food Truck & Vendor Inquiry - Mystic Lake Amphitheater

Food Truck & Vendor Inquiry - Mystic Lake Amphitheater

Amplified Hospitality (DBA) - Shakopee Entertainment LLC - Mystic Lake Amphitheater (MLA)
Vendor & Contact Information
Business Name*
Legal Entity Type (LLC, Corporation, Sole Proprietor, etc.). *
Primary Contact Name*
Primary Contact Email*
example@example.com
Primary Contact Phone*
Please enter a valid phone number.Format: (000) 000-0000.
Business Address*

Street Address

Street Address Line 2

CityState / Province

Postal / Zip Code
Website or Social Media (Optional)

Vendor Type & Product Scope
Vendor Category*

Food TruckTrailerTent Pop-UpDessert-SpecialtyBeverage (non-alcoholic)Other
If other, describe.
Describe your product offerings or concept.*
Upload your current menu or product list .*

Cancelof

Power, Utility & Optional Requirements
Do you require power?*

YesNo
If yes, describe your power requirements (e.g., 20A, 30A, 50A; 110v/220v; generator.).
Do you require water access?*

YesNo
Do you use your own generator?*

YesNoSometimes
If sometimes, explain.
Do you require propane or additional on-site equipment?*

YesNo
If yes, describe.

Event Experience & Performance History
Have you worked large-scale events before?*

Yes - regularlyYes - occasionallyNo
If yes, list examples of past events or venues.
What were your average sales per event at other venues?
Have you worked with amphitheaters, arenas, or festivals before?
References or contacts from previous partnerships (if available).

Revenue Structure (POS + % Model)
Most venues and amphitheaters operate on a percentage-of-sales model, with all transactions processed through the venue's POS Sytem. After each event, vendors receive their payout based on total sales.
Have you worked under this type of structure before?*

YesNoSomewhat
If somewhat, please describe your experience.
What percentage of gross sales have you paid at past events or venues?*
What percentage range would your operation be comfortable sharing for MLA events?*
Should be Empty:

Vendor & Contact Information