• Build Your Own Menu

    Create a custom menu yourself in minutes!

  • Custom menus start at $21 per person, depending on selections and service style.

    All selections are designed by our team to ensure proper portions, presentation, and smooth service flow.


    Recommended Build: California Classic
    Select this build for a balanced, most-requested menu

    Santa Maria Tri-Tip Steak
    Chicken Rotisserie
    White Truffle Mac n' Cheese
    Roasted Butternut Squash w/ Blistered Tomatoes, Kale & Chili Oil
    Seasonal Grilled Vegetables
    Arugula Salad
    Champagne Vinaigrette
    Bread & Butter

  • Step 1: Choose your Entrees(Choose 2)

  • Classic Options*
  • Premium Options (+$2-$3)*

  • Step 2: Choose your Sides (choose 2)
    Most clients choose one starch and one vegetable.

  • Most Popular Sides
  • Additional Sides
  • Step 3: Choose Your Salad*

  • Every Menu Includes:

    • Seasonal Vegetables
    • Fresh Baked Bread & Butter
    • ​Serving Utensils
  • Add a Vegan Entree: Recommended when accommodating dietary restrictions
  • Add Dessert

  • Tell us about your event so we can finalize your quote and confirm availability.

    We’ll confirm availability, logistics, and pricing right away. Final pricing and setup are based on event details, guest count, location, and service requirements.
  • Format: (000) 000-0000.
  • Event Date: Please note: Availability is limited for peak dates.*
     - -

  • We specialize in structured corporate catering designed for reliability, consistency, and efficient service.

  • Service Style: Certain presentation elements and equipment require on-site staffing.

  • Delivery Location

  • Setup Requirements

  • Our team will review your selections and confirm the appropriate service level to ensure a smooth and successful event.

  • Service Style: Staffed service is recommended for executive-level meetings to ensure presentation and flow.

  • Certain presentation elements and equipment require on-site staffing.

  • Delivery Location

  • Our team will review your selections and confirm the appropriate service level to ensure a seamless and professional experience.

  • Production Catering

    Fill this out as best as possible, we will contact you to get more details. If you require multiple meals per day please enter that info below.
  • Meal Type (select all that apply). If selecting multiple meals, please include details in the notes below.
  • Service Style: Designed for fast, efficient service to keep production on schedule.

  • Dates: For multi-day productions, please include full schedule details in notes.

  • Start Date*
     - -
  • End Date*
     - -

  • Our team will review your details and confirm timing and logistics to ensure smooth, on-schedule delivery.

  • Let us know more about your Event!

  • Service Style: We recommend staffed service for most private events to ensure proper setup, presentation, and guest experience.

  • Setup

    Choose the look of your display

  • Drop Off

    Just the food in disposable trays

  • Executive Setup

    Meals are served in fine chafers with stainless steel serving utensils, fresh flowers & linen. Servers will set up, maintain, serve, and breakdown everything! Servers will assist guests in plating and menu/ingredient explanation for a period of 1.5 hours from "ready to serve" time, as provided by the client

  • Casual Set-up (Wire Rack Chafers)

    The racks will keep the food warm for roughly 1.5-2 hrs. Best for groups that are eating over an extended period of time. We will set these up for you upon arrival, everything is yours to keep.

  • Casual Set-up (Wire Rack Chafers) w/ Servers

    Have our staff set up and break down everything for you! The racks will keep the food warm for roughly 1.5-2 hrs. Best for groups that are eating over an extended period of time. We will set these up for you upon arrival, everything is yours to keep.
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  • Add Flowers to your Display

  • Should be Empty: