Arkansas Cattlemen's Leadership Course Beef Short Couse Feeder Calf Nomination
This application is for a calf for the ACLC beef short course that occurs in Fayetteville in November. If your animal is accepted there will be a $500 fee. If accepted, your calf will be fed out and fabricated - you will receive the meat and the nutritional and carcass data following the program. Calves must be in Fayetteville by May in order to begin the feeding process.
Producer's Name
First Name
Last Name
Producer's Address
Street Address
Street Address Line 2
City
State / Province
Postal / Zip Code
Email
example@example.com
Phone Number
Please enter a valid phone number.
Are you an ACA Member?
Yes
No
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Calf Age
Calf Gender
Heifer
Steer
Bull
Breed or Main Breed Influence
Current Calf Weight *Calves will need to be 750-950 pounds by May*
Please Select
300-400
400-500
500-600
600-700
700-800
Docility Score (1 is lowest, 5 is highest)
Please Select
1
2
3
4
5
Pre-conditioned Status (select all that apply)
Minimum 45 days weaned
Bulls castrated and fully healed
Heifers open
Horns removed and completely healed
Exposed to feed from a trough and water from a tank
Vaccinated for IBR/PI3/BVD/BRSV using a modified-live OR killed vaccine – Booster Required As Indicated on Product Label.
Vaccinated for Clostridia (blackleg combination) - Booster Required As Indicated on Product Label.
Vaccinated for Mannheimia haemolytica – Booster if required by product label.
Treated for internal parasites.
Video of the calf (showing all angles, walking & standing) *Can be a cellphone video in the pasture*
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Any defects or notable items about the calf
If your calf is selected for the program, there will be a $500 fee. By selecting yes below, you are agreeing to pay that fee if your animal is accepted.
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No
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