Private Chef & Catering Intake Form
  • Private Chef & Catering Intake Form

    Gathering Client Details and Preferences
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  • Private Chef Services
    Private chef experiences begin at $250 per person for two guests. Pricing varies based on menu complexity, service style, and guest count.

    Corporate Catering
    Corporate catering projects typically begin at a $1,500 minimum. Final pricing is determined by guest count, menu scope, service level, and logistics.

    Meal Prep
    Meal prep services are offered as weekly plans and begin at $135 per week. Pricing varies based on number of meals, portions, and dietary needs.

    Full-Service Catering
    Full-service catering includes menu development, staffing coordination, and on-site execution. Projects typically begin at $2,500.

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