New Client Questionnaire
Name
First Name
Last Name
Email
example@example.com
Phone Number
Please enter a valid phone number.
Format: (000) 000-0000.
Date of Your Event
-
Month
-
Day
Year
Date
What is your Event?
Location of the Event
Time of the Event
Number of Guests
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Type of Event
Formal
Casual
Other
Type of Service
Alternate Drop
Share Platters on the Table
Tapas / Cocktail
Buffet or Grazing Table
Number of Courses
Canapes
Entree
Main
Dessert
Other
Do you require us to supply
Plates
Cutlery
Disposable Plates
Drinks Staff
Food Service Staff
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Traditional Menu Options
Canape Options
Cheese Platters & Cob Loaves
Caprese Salad Bites
Mini Baked Potatoes with Sour Cream & Sweet Chilli Sauce
Beef Sausage Rolls
Buffalo Chicken Skewers
Bourbon Glazed Meatballs
Vegetable Spring Rolls with Soy Sauce
Arancini Balls with Italian Tomato Sauce
Fish Bites with Tartare Sauce
Mini Quiches
Lamb & Rosemary Pies
Pork Belly Bites with Cucumber & Asian Sauce
Pork Belly Sliders
Spinach & Cream Cheese Stuffed Mushrooms
Smoked Salmon Bilini
Prawn Cocktails
Crumbed Chicken Bites with Sweet Chilli Mayo
Crumbed Calamari with Mango Sauce
Prawn Twists with Tartare Sauce
Duck Spring Rolls
Pan Fried Scallops with Cauliflower Puree & Bacon
Lamb Cutlets with Minted Pea Puree
Main
Glazed Baked Ham
Chicken Roulades with Garlic Sauce
Pork Belly with Apple Sauce
Roast Lamb with Mint Sauce
Roast Beef with Mushroom Sauce
Roast Potato, Sweet Potato & Pumpkin
Roast Carrots & Beetroot
Cauliflower Au Gratin
Potato Bake
Potato Salad
Brown Rice & Cranberry Salad
Broccoli & Bacon Salad
Bacon & Pea Pasta Salad
Honey Mustard Coleslaw
Pumpkin, Spinach & Cashew Salad
Beetroot & Rocket & Goats Cheese Salad
Bread Rolls & Butter
Alternate Drop Entree
Pumpkin Soup
Potato & Leek Soup
Duck Ravioli & Pumpkin Sauce
Pork Belly with Apple & Fennel Salad
Lamb Cutlet with Pumpkin & Fetta Salad
Rump Steak Salad with Chimichurri
Prawn Cocktails with Seafood Sauce
Alternate Drop Mains
Chicken Roulade, Skordalia, Roasted Beetroots, Snow Peas & White Wine Sauce
Pork Belly with Roasted Root Vegetables, Pickled Red Cabbage, Apple Puree & Vermouth Jus
Lamb Cutlets with Potato Galettes, Sweet Potato Puree, Minted Peas & Mushroom Gravy
Fillet Mignons with Roasted Root Vegetables, Broccolini & Marsala Caramelised Onions
Dessert Options
Caramel Tarts
Lemon & Blueberry Tarts
Strawberry Cheesecake
Chocolate Raspberry Brownie
Sticky Date Pudding with Caramel Sauce
Coconut & Berry Pannacotta
Mixed Sweets Platters
Fruit Platters
Supper
Baked Glazed Ham & Bread Rolls
Beef Stew & Bread Rolls
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Alternate Cuisine Menu Options
Please let us know if there is a particular style of menu you would like us to create, or a traditional family dish you would like us to prepare
Mexican
Burrito Bar - Nacho Mince, Pulled Pork, Grilled Chicken, Rice, Beans, Corn Chips, Tortillas, Tomato, Corn, Lettuce, Onion, Capsicum, Chilli, Salsa, Avocado, Sour Cream, Cheese
Desserts - Churros with Spiced Chocolate Sauce, Margarita Bars
Asian
Sushi & Rice Paper Rolls
Dumplings, Bao Buns, Steamed Buns
Spring Rolls
Satay Chicken
Honey Chicken
Stiry Fry Chicken & Vegetables in Garlic Sauce
Steamed Soy & Ginger Barramundi
Beef & Black Bean Stirfry
Braised Beef & Vegetables in Plum Sauce
Pork Fillet & Vegetable in Oyster Sauce
Mongolian Lamb
Duck in Peking Sauce
Fried Rice
Egg Noodles
Black Sesame Ice-Cream with Dragon Fruit & Strawberries
Italian
Focaccia
Arancini Balls
Oysters Kilpatrick or Fresh
Bruschetta
Antipasti Platters
Caprese Salad with Balsamic Glaze
Spinach Filled Ravioli with Butter Sage Sauce
Pumpkin Rissotto
Chicken Fettuccini
Beef Taglitalia with Chimichurri Sauce
Pistachio Topped Barramundi with Lemon Sauce
Lamb Ragu with Skordalia & Greens
Pork Belly with Pear & Rocket Salad
Lasangne
Tiramisu
Coconut Panna Cotta with Berry Compote
Indian
Vegetable Samosa
Butter Chicken
Lamb Rogan Josh
Beef Korma
Prawn Masala
Coconut Rice
Naan Breads
Raita Yoghurt
Gulab Jamun
Kilfi
Is there something you would like us to serve or create that is not listed above?
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Take-Away Platter Boxes
Orders Depend on our Availability, Minimum Orders Apply. We will be in contact to confirm our availability, and pick up / delivery details.
Take-Away Platter Boxes - Platters Serve 10 pax
$150- Savoury Grazing Box - Selection of Deli Meats, Cheeses, Dip,Crackers, Dried Fruit & Nuts, Fresh Fruit & Veggies & AssortedChocolates
$140- Sweet Grazing Box – Assorted Slices, Brownies, Chocolates,Sweets & Fresh Fruit
$150-Sweet & Savoury Grazing Box – A mix of Sweet &Savoury Deli Meats, Cheeses, Dip, Crackers, Dried Fruit & Nuts, Fresh Fruit& Veggies, Sweet Slices & Chocolates.
$130- Sandwich Platters – Egg & Lettuce, Ham Cheese Tomato,Chicken Lettuce Mayo, Corned Beef Cheese Relish
$150- Picnic Lunch – Mixed Sandwiches, Cheese, Deli Meats,Crackers & Dip, Assorted Sweet Treats, Fresh Fruit
$280- Cold Meat & Salad - Ham, Chicken, Corned Beef, PotatoSalad, Brown Rice Salad, Broccoli Salad, Sourdough Bread, Tomato Relish &Onion Jam, Disposable Plates & Cutlery
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Please Describe the Venu
Function is at the Warwick Turf Club
Yes
No
Function is NOT at the Warwick Turf Club
Please complete the following
Please Describe the Kitchen
Private property with access to a domestic kitchen
Private Property with access to no kitchen
Hired venue - access to a commercial kitchen
Hired venue with no kitchen
Please Describe Available Power
Domestic Power
Industrial Power (3 phase)
Generator
No Power
Please Describe the Water
Household Water & Sink
Commercial Dishwasher
Outside Water from Tap Only
No Water
Please add any other additional Information about your event?
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Top Paddock Catering Pty Ltd Terms & Conditions
❖ A 10% non-refundable deposit is required to secure your events date. ❖ A minimum charge of $1650 applies to any event. ❖ Full payment is required 7 days prior to your event. ❖ If your event is cancelled in the 7 days prior to your event, a 50% cancellation fee will apply. ❖ Price quoted may change if the original quoted size of the function increases or decreases, to accommodate food and staffing expenses for your event. ❖ If your event runs more than 60 mins behind schedule, TPC will add an additional staffing charge of $50 per hour per staff member. ❖ A cleaning fee will apply if TPC is required to clean any crockery / cutlery hired from an external supplier. ❖ All quotes are valid for 30 days, and will be revised 30 days prior to your event, wherein TPC may adjust the pricing to accommodate fluctuations in produce availability and costing. ❖ Clients must advise TPC of all dietary requirements 7 days prior to the event. In the event that TPC has not been advised of a guest’s dietary requirements in this time frame, TPC will apply a 5% surcharge to the total invoice, payable on the day of the event. ❖ TPC is unable to cater for any guest with an anaphylactic reaction to food allergens. I have read, understood, and agree to all the above Terms and Conditions.
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