Cutting order for pig

Global Center Meats

170 S 3rd Ave.,Lismore, MN, 56155(507)472-8525
Name

First NameLast Name
Phone Number
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Date*

MonthDayYear
Date
Select Portion Size
LOIN

Cut Name/ Standard Cut Selection Op. Number/Package. Cut Notes
Chops 1 Inch*

None3/4 INCH1 INCHIOWA1 1/2 INCH
Bone Less Loin NONE*

NoneWholeCUT 1/2CUT 1/3See Notes
Country Style Ribs NONE*

NoneYesSee Notes
Babby Back Ribs NONE*

NoneSee Notes
Smoked Chops*

None3/4 INCH1 INCHSee Notes
Bonless Chops*

None3/4 INCH1 INCH1 1/4 INC1 1/2 INCH
SHOULDER

Cut Name/ Standard Cut Selection Op. Number/Package. Cut Notes
Pork Buts NONE*

NoneWholeCut 1/2See Notes
Roast 2-3 LBS*

None2-3 LBS3-4 LBSSee Notes
Cottage Bacon NONE*

NoneYesSee Notes
Pork Steak NONE*

None3/4 INCH1 INCHSee Notes
HAM

Cut Name/ Standard Cut Selection Op. Number/Package. Cut Notes
Smoked Ham Roast and steak*

None2-3 LBS3-4 LBSRoast and SteakCut 1/2WholeSee NotesAll Slices
Deli Ham NONE*

NoneDeli Ham1/4See Notes4#
Hocks NONE*

NoneYesNoFreshSmoked
Fresh Ham NONE*

None2-3 LBS3-4 LBSSteaks
BELLIE

Cut Name/ Standard Cut Selection Op. Number/Package. Cut Notes
Bacon Regular Cut*

NoneRegular cutThick CutSide porkSee NotesThin cut
RIBS_

Cut Name/ Standard Cut Selection Op. Number/Package. Cut Notes
Bacon Regular Cut*

NoneYesNoSee Notes
OTHER

Cut Name/ Standard Cut Selection Op. Number/Package. Cut Notes
Heart*

NoneYesNo
Toung*

NoneYesNo
Liver*

NoneYesNoSliced
Lard*

NoneYesNoSee Notes
Aditional notes and Order details
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Global Center Meats