2026 GR FOOD BOOTH APPLICATION
  • 2026 Gilroy Rodeo Food Booth Application

  • Thank you for applying to be a vendor at the Gilroy Rodeo. Submitting this application in no way guarantees a vendor permit for our event. You will be contacted once you've been approved. Only one booth per application. Any questions may be directed to vendors@gilroyrodeo.com.

  • FOOD VENDOR APPLICATION

    Application Deadline - 5:00 PM PDT, Friday, May 15, 2026

    All fees will be collected upon acceptance of your application. Read the terms & conditions carefully and sign the acceptance of waiver. Applications won't be approved unless all necessary requirements and documentation is submitted.

     

                              FOOD VENDOR PROPOSED MENU & CALCUATION OF FEES

                            (MUST return with application. Remember to keep a copy)

  • List all food items in order of preference to be sold or provide a separate menu. (Please list items in order of preference. All items must be listed We will notify you of your approved menu by July 1, 2026. Only items approved by the Rodeo can be sold. To avoid duplication, not all menu items listed below may be approved. No waters, sodas, bottled/canned beverages allowed to be sold. Vendors agree to serve only those items that have been approved.

  • THE FOLLOWING MUST BE SUBMITTED AT TIME OF APPLICATION:

    Failure to submit required information will delay this process.

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  • VERY IMPORTANT: Please fill out the following questions carefully. If you do not disclose something you require, we might not be able to accommodate your request at a later date.

    FOOD BOOTH

    All food vendors must supply their own canopy. Any vendor cooking with an open flame must have a flame-retardant canopy. If your set-up does not fit into a serving/booth space you must supply details of your size and needs to be considered as a participant. Additional fees will be applied to oversized spaces.

    SPACE REQUIREMENTS (please provide a picture or drawing of your set-up and/or layout)

     

  • CALCULATION OF FEES

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