Dinner February 17th - February 20th
We are excited to share this menu with you! We are offering dinner Tuesday - Friday. Please place your order via the form below. A confirmation and receipt will be emailed to you upon submission of this form. If you experience any problems with the ordering process please email us directly at farfalle@comcast.net or call the shop at 978 369 2900, we are here to help. Please note that order cut offs are at noon the day before the day you are ordering for! Missed the deadline? Call the shop directly, we may have extras! Pick up is at Farfalle, 26 Concord Crossing in Concord. Pick up for MONDAY-THURSDAY is 1:30-4pm, Friday 12-2 When picking up consider enjoying lunch at the shop or peruse our wine and grocery selections. Thank you for your order, we look forward to cooking for you! HEATING INSTRUCTIONS FOR ALL DINNERS CAN BE FOUND ON OUR WEBSITE: FARFALLEITALIANMARKET.COM
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Cell Phone Number
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Area Code
Phone Number
Address
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street name and number
Town
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Allergies or dietary restrictions
Please indicate for your entire party
Special Instructions
Thank you for your order!
You will receive an email confirmation immediately upon submitting this form. If you have any questions or do not receive your confirmation please email us directly at farfalle@comcast.net or call the shop directly at 9783692900
My Products
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Tuesday - Chicken Marbella
$
21.00
BONELESS ORGANIC CHICKEN THIGHS BRAISED WITH WHITE WINE, GARLIC, CAPERS, CASTELVETRANO OLIVES & PRUNES. SERVED WITH HAND CUT PASTA. AND A CAESAR SALAD
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Tuesday - Jumbo Chocolate Chunk Cookie
$
5.00
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Weds - Guinness Beef Stew
$
16.00
TENDER GRASS FED BEEF IN. RICH STEW WITH STOUT, CARROTS, PEAS, AND POTATOES. SERVED WITH A COTSWOLD CHEESE BISCUIT.
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Wednesday - Jumbo Chocolate Chunk Cookie
$
5.00
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Thursday - Chicken Katsu
$
21.00
CRISPY PANKO DUSTED BONELESS CHICKEN THIGH SERVED WITH A SWEET SOY AND GINGER SAUCE, VEGETABLE LO MEIN AND ROASTED BABY BOK CHOY WITH MISO AND HONEY.
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Thursday - Jumbo Chocolate Chunk Cookie
$
5.00
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Friday - Gina's Swordfish Spending
$
25.00
HERB MARINATED ROASTED SWORDFISH SKEWERS SERVED WITH CRISPY HERB POLENTA 'FRIES' SAUTEED SPINACH. & A CHAMPAGNE BEURRE BLANC.
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Friday - Jumbo Chocolate Chunk Cookie
$
5.00
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Tip
$
10.00
Tips for the team are always appreciated!
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Tip
$
5.00
Tips for the team are always appreciated!
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Total
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0.00
Payment Methods
Credit Card
Apple Pay
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