Central Long Island Vegan Chef Challenge - Rating Form
Please rate/review each menu as you try them. Your review mean a lot to us and our chefs! They help select winners and provide valuable feedback. Submit your review to enter a raffle for a prize, awarded at the end of the challenge. Don’t forget to leave your email!
Please choose the restaurant/location or chef you are rating from the drop-down list:
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Please Select
317 Main St
Angelina’s Restaurant
C.P. La Manno's Italian Restaurant
Drifters Kitchen & Bar
Flora’s Pizza Cafe
Flora’s Wine Bar & Restaurant
Fresco Creperie & Cafe Long Beach
Fresco Creperie & Cafe Williston Park
Greek Island Diner
LI Pita House
Mongo’s Coffee Roastery & Lounge
Nautilus Roasting Co
New Wave Burrito Bar
North Fork Chocolate & Eatery (Riverhead)
Pasta Pasta
Phayathai
Pine Grove Inn Restaurant
Rock n Roots
Ruta Oaxaca (Woodbury)
Sapsuckers Hops & Grub
Secret Vegan Kitchen
Shuga Pie Shop
Sotto Luna
The Chefs Pantry
The Pour Authority
The Recovery Room Cafe
Umberto’s of Sayville
Wild Honey
Is this your first ever visit to this business?
Yes
No
Which NEW Vegan Chef Challenge Specials did you try?
Vegan Appetizer
Vegan Entree
Vegan Dessert
Vegan Beverage
Please submit the name of the Appetizer:
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Please rate the appetizer:
Not a fan
It was pretty good
It was winner quality!
Please submit your comments about the appetizer:
Please submit the name of the Entree:
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Please rate the Entree:
Not a fan
It was pretty good
It was winner quality!
Please submit your comments about the Entree:
Please submit the name of the Dessert:
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Please rate the Dessert:
Not a fan
It was pretty good
It was winner quality!
Please submit your comments about the Dessert:
Please submit the name of the Beverage:
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Please rate the Beverage:
Not a fan
It was pretty good
It was winner quality!
Please submit your comments about the Beverage:
Please submit the name of the Other Item:
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Please rate the Other Item
Not a fan
It was pretty good
It was winner quality!
Please submit your comments about the Other Item:
Please comment on anything else about your experience: service, ambiance, hospitality, etc.
How did you find out about the Vegan Chef Challenge?
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At a restaurant/business
A family/friend told me
Instagram
Facebook
From a News Article/TV
Google Search
Other
Which diet best describes yours? (optional)
Meat-eater — eats some meat (including chicken or fish)
Flexitarian — primarily vegetarian but sometimes eats meat (including chicken and fish)
Pesco-vegetarian — eating fish but no other meat
Vegetarian — eats no meat (including chicken and fish), but does eat eggs or dairy
Vegan — eats no animal products including chicken, fish, eggs, or dairy
To be included in a random drawing please provide your email address. Thank you!
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