Sourdough Cheddar Buffalo Wing Mini Loaf
Bold, tangy, and irresistibly savory, this loaf brings the heat in the best way. Our naturally fermented sourdough is infused with sharp buffalo wing cheddar and swirled with zesty Traeger seasoning for a kick that lingers just right. The crust bakes to a golden crisp while the inside stays soft, airy, and packed with flavor.
Garlic, Italian Herb & Cheddar Sourdough Mini Loaf
Comforting and aromatic, this loaf is a savory classic elevated by slow fermentation. Roasted garlic melds with a fragrant blend of Italian herbs and pockets of melted cheddar, creating a rich, balanced flavor in every bite. It’s warm, cheesy, and deeply satisfying.
Jalapeño Cheddar Sourdough Mini Loaf
Our Jalapeño Cheddar Sourdough is where bold flavor meets slow-crafted tradition. Naturally fermented for a rich, tangy depth, this loaf is folded with sharp cheddar and just the right touch of jalapeño heat. Each bake creates a golden, crisp crust with a soft, cheesy crumb and pockets of savory spice throughout. Perfect alongside chili, toasted for sandwiches, or simply warmed with butter — it’s comfort with a little kick.
Artisan Sourdough Bread Round Mini Loaf
Our classic sourdough loaf is slow-fermented for rich flavor, a tender crumb, and that perfectly crisp, golden crust. Made with simple, wholesome ingredients and baked fresh, it has a subtle tang and hearty texture that makes every slice something to savor. Perfect for toast at sunrise, sandwiches at lunch, or warm with butter at the dinner table — this is everyday bread made extraordinary.
Each mini loaf is naturally leavened, long-fermented, and baked fresh—bringing you deep flavor, a beautiful crust, and that signature sourdough character in every bite.
If you would like to substitute any of the flavors above for cinnamon and sugar please add the details to the "Notes" of your order.