Asian Fest 2026
Vendor Application Form
Asian Market Organized by Nathika Events LLC | Greater Boston Area
Event Information
Event Name: Asian Fest
Dates: Andover 08/08/26
Time: 11 am-5 pm.
Location: Andover, Burlington, Newton
(Outdoor)
Please pick location
Discover a vibrant indoor marketplace celebrating Asian culture, food, art, and creativity
across MA.
Vendor Information
Business / Vendor Name:
Contact Person:
Phone Number:
Format: (000) 000-0000.
Email Address:
example@example.com
Website / social media:
Business Type (check all that apply)
Business Type (check all that apply)
Food, Desert Vendor
Beverage Vendor
Snack / Dessert
Artisan / Handmade Crafts
Fashion / Accessories
Other
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Product / Menu Description
Please list the main items or products you plan to sell:
Booth Request
10x10 booth Single Stall
Request Spot
Electricity Needed (extra fee may apply)
Additional Table and Chairs Needed (extra fee may apply)
Preferred Market (Asian Market)
Andover August 8,2026
Newton August 22,2026
Burlington TBD
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Booth Fee Information(Booth come with 10x10 space only)
Food Vendor Fee $ 700
Art Vendor Fee: $400
Non-Profit Vendor: $250
Food License Fee: $50
Propane Fee: $150
Charcoal Fee: $100
Pick Spot Fee: $100
Tent Fee: $350
6- or 8-Foot Table $20
Chair: $10
Please note that these fees do not include the $150 Board of Health Licensing fee, cost of Liability insurance, and other associated costs of being a vendor.
Payment Method:
Zelle
Venmo
PayPal
Check
Credit Card
3.5% add if pay with credit card, PayPal and Venmo
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Permits & Requirements
Food vendors must provide:
Valid ServSafe or equivalent certification
Temporary Food Permit (if required by city)
Proof of liability insurance (if available)
Food Allergens certification
Food License
Agreement
By signing below, I agree to follow all event rules, safety guidelines, and setup instructions provided by Nathika Events. I understand that all fees are non-refundable once confirmed, and that a $150 charge applies for cancellations made with less than 48 hours' notice.
Signature:
Date:
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