Alaska Grown Food Producer, Processor and Distributor Survey
Anchorage School District (ASD) Student Nutrition is seeking input from Alaska Grown producers, distributors, processors and food system partners as we work to increase the use of locally produced foods in school meals and menus. Your participation in this survey will help ASD Student Nutrition better understand how we can work together to increase the availability of Alaska Grown foods for students while supporting Alaska's agricultural economy. Thank you for sharing your perspectives and experiences!
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Contact Information
This information will be used to contact you with more information about becoming a food product vendor with the Anchorage School District (ASD) and to provide information about future informational events.
Business/Producer/Distributor Name
*
Primary Contact
*
First Name
Last Name
Contact Phone Number
*
Please enter a valid phone number.
Format: (000) 000-0000.
Contact Email Address
*
example@example.com
Physical Address
*
Street Address
Street Address Line 2
City
State / Province
Postal / Zip Code
Please Select
Afghanistan
Albania
Algeria
American Samoa
Andorra
Angola
Anguilla
Antigua and Barbuda
Argentina
Armenia
Aruba
Australia
Austria
Azerbaijan
The Bahamas
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Belize
Benin
Bermuda
Bhutan
Bolivia
Bosnia and Herzegovina
Botswana
Brazil
Brunei
Bulgaria
Burkina Faso
Burundi
Cambodia
Cameroon
Canada
Cape Verde
Cayman Islands
Central African Republic
Chad
Chile
China
Christmas Island
Cocos (Keeling) Islands
Colombia
Comoros
Congo
Cook Islands
Costa Rica
Cote d'Ivoire
Croatia
Cuba
Curaçao
Cyprus
Czech Republic
Democratic Republic of the Congo
Denmark
Djibouti
Dominica
Dominican Republic
Ecuador
Egypt
El Salvador
Equatorial Guinea
Eritrea
Estonia
Ethiopia
Falkland Islands
Faroe Islands
Fiji
Finland
France
French Polynesia
Gabon
The Gambia
Georgia
Germany
Ghana
Gibraltar
Greece
Greenland
Grenada
Guadeloupe
Guam
Guatemala
Guernsey
Guinea
Guinea-Bissau
Guyana
Haiti
Honduras
Hong Kong
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Israel
Italy
Jamaica
Japan
Jersey
Jordan
Kazakhstan
Kenya
Kiribati
North Korea
South Korea
Kosovo
Kuwait
Kyrgyzstan
Laos
Latvia
Lebanon
Lesotho
Liberia
Libya
Liechtenstein
Lithuania
Luxembourg
Macau
Macedonia
Madagascar
Malawi
Malaysia
Maldives
Mali
Malta
Marshall Islands
Martinique
Mauritania
Mauritius
Mayotte
Mexico
Micronesia
Moldova
Monaco
Mongolia
Montenegro
Montserrat
Morocco
Mozambique
Myanmar
Nagorno-Karabakh
Namibia
Nauru
Nepal
Netherlands
Netherlands Antilles
New Caledonia
New Zealand
Nicaragua
Niger
Nigeria
Niue
Norfolk Island
Turkish Republic of Northern Cyprus
Northern Mariana
Norway
Oman
Pakistan
Palau
Palestine
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Pitcairn Islands
Poland
Portugal
Puerto Rico
Qatar
Republic of the Congo
Romania
Russia
Rwanda
Saint Barthelemy
Saint Helena
Saint Kitts and Nevis
Saint Lucia
Saint Martin
Saint Pierre and Miquelon
Saint Vincent and the Grenadines
Samoa
San Marino
Sao Tome and Principe
Saudi Arabia
Senegal
Serbia
Seychelles
Sierra Leone
Singapore
Slovakia
Slovenia
Solomon Islands
Somalia
Somaliland
South Africa
South Ossetia
South Sudan
Spain
Sri Lanka
Sudan
Suriname
Svalbard
eSwatini
Sweden
Switzerland
Syria
Taiwan
Tajikistan
Tanzania
Thailand
Timor-Leste
Togo
Tokelau
Tonga
Transnistria Pridnestrovie
Trinidad and Tobago
Tristan da Cunha
Tunisia
Turkey
Turkmenistan
Turks and Caicos Islands
Tuvalu
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States
Uruguay
Uzbekistan
Vanuatu
Vatican City
Venezuela
Vietnam
British Virgin Islands
Isle of Man
US Virgin Islands
Wallis and Futuna
Western Sahara
Yemen
Zambia
Zimbabwe
Other
Country
Producer/Distributor Details
This information will provide ASD with information about the types of local producers that may be interested in becoming a vendor with the school district, their experience, and their growing/production practices.
Are you interested in selling AK grown food products to ASD Student Nutrition or interested to learn more about opportunities to do so?
*
Yes
No
Which best describes your interest/preparedness (in your own opinion) to sell AK grown products to ASD Student Nutrition?
*
I am ready to begin selling AK grown products to ASD today.
I am interested in selling to ASD, but I may need to develop a few additional systems/adjust volume before I am ready to do so.
I am interested in selling to ASD, but I believe there are policy/infrastructure/process barriers that will keep me from doing so.
I am not ready to sell to ASD yet, but I want to learn more about the processes and requirements to do so.
Type of Food Operation
*
Producer
Distributor
Processor
Other
Types of Alaska Grown Food Products Produced/Distributed (check all that apply)
*
Vegetables
Fruits
Mushrooms
Grains
Dairy
Eggs
Meat
Seafood
Other
How long have you or your business been producing or distributing Alaska Grown food products?
*
0-1 years
1-3 years
3-10 years
10+ years
Does your business have a current AK business license?
*
Yes
No
Does your business have food safety protocols and certifications in place? Check all that apply
*
GAP certified (produce)
USDA inspected (meats)
Hazard Analysis Critical Control Plan (HACCP)
Recall Plan
Other
For perishable and frozen products: Do you have the means to deliver your products while maintaining refrigerated (for perishable) or frozen (for frozen foods) temperatures?
*
Yes
No
N/A
Are you able to deliver your products packaged and labeled in standardized cartons, containers or packages?
*
Yes
No
Does your business have commercial liability insurance and commercial automobile insurance?
*
Yes
No
If you have employees, does your business provide workers' compensation?
*
Yes
No
N/A
Additional Information
This information will be used to guide ASD's future outreach and information sharing with local food producers.
What questions do you have about vending your products to the Anchorage School District?
*
What kind of information, support, policies, or practices would make it easier (in your perception) for you to sell your products to the Anchorage School District?
*
What do you perceive as the biggest barriers to you selling your products to the Anchorage School District?
*
Products Available
Products Available - ASD would like to get an idea of the description, potential quantities, and availability of products you could be interested in selling. This information will be useful as the school district makes plans about types of foods to focus its menus on at different times of year. Use the below fields to provide us with an estimate of these items. You can use the "Add New" button to add up to 10 items.
How will the results of this survey be used?
The results of the survey will be used to help ASD understand product availability and seasonality of locally produced foods as well as identify key areas for future relationship building, information sharing, and potential barriers for local producers. Data may be used to craft reports which inform community discussions, learning opportunities, and/or policy recommendations. Contact information in this survey may be used by ASD and its project partners to conduct further outreach to interested producers and businesses. ASD understands that any information provided about products, quantities, and pricing are estimates, and this information will not be used in price or quantity negotiations. Likewise, participation in this survey does not guarantee a contract with ASD nor will it lead to preferential treatment in bidding processes.
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