7:30 - 8:00 Check in
8:00 - 8:10 Welcome
8:15 - 9:55 Demonstrations - 3 station rotations
- Recently Remodeled Teaching & Research Winery
- Fresno State Viticulture and Enology presentation on electromagnetic sensing in vineyards
- Agrivoltaics
9:55 - 10:10 Break
Presentations -
10: 10 - 10:30 - Enhancing Color in Rubired: Effects of Natural Plant Biostimulants on Anthocyanin Development and Vine Performance, Whitney Cheatwood
10:30 - 10:50 - Agronomic and Economic Response to crop4Life® in Wine Grape Production, Dr. Rita Abi-Ghanem
10:50 - 11:10
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Impact of Fining Agents on Phenolic Removal and Protein-Binding Capacity in a White Wine Model System, Vianh Pham and Dr. Kristy Sun.
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Influence of Antioxidant Treatments on the Chemical Stability of Napa Chardonnay During Accelerated Aging, Hee Won Jang and Dr. Kristy Sun
11:10 - 11:30 -TBA
11:30 - 11:50 A Thyme-Based Spray Program as a Sustainable Vineyard Management Strategy, Dr. Yiliang Cheng (LIMITED SPACE)