• 2026 AFSN Member and Partner Survey

    Thank you for taking the time to share your insights with AFSN, its Steering Committee, and coalition to better understand the needs, challenges, and opportunities facing the North Country. We try our hardest not to ask too much or add one more thing to your growing to-do list. Many of the questions below will help shape AFSN's work and efforts in the next year. Because of you, AFSN can exist, shining a brighter light on the needs of the North Country, and working to build a more connected and resilient food system.
  • Questions or Concerns

    Questions, concerns, or if you need assistance in filling out the survey, please reach out to Josh at josh@adkfoodsystem.org
  • Use of information

    The information that you provide will be used by AFSN to accurately represent the needs of the communities through advocacy, policy and partner coalition engagement, and to shape the future direction of the organization. Data will not be used with any identifying information without your permission.
  • Purpose

    The purpose of this survey is to better understand the challenges, needs, and priorities of our diverse range of stakeholders, members, and partners. This is a voluntary survey.
  • Who Should Take This Survey

    Representatives of Adirondack organizations, working and operating in one or more of AFSN’s 12 counties. We do ask that only 1 individual per organization fill out this survey. That being said, we know that many folks where many hats. We invite each hat to participate.
  • Key Components

    The survey is designed to understand organizational challenges, specifically the needs of food pantries and farmers as well as inform AFSN's policy priorities. Each section is clearly labeled and speaks to the areas of focus: food access, farming and production, and policy.
  • Acknowledgement

    By agreeing, you acknowledge that you are participating in a survey to support the work of AFSN. Your information and answers are critical to creating a more holistic picture of the North Country needs. No personal information will be shared beyond AFSN’s leadership. Anonymized data will be available after the close of the survey.
  • Organizational Information

  • Service Area: Which counties do you serve?
  • What are your primary areas of focus within the food system? (Check all that apply)
  • Does your organization want to be listed on AFSN's website a member/partner of AFSN?
  • Section For Food Pantries and Emergency Food Providers

    The following section is intended ONLY for organizations that provide emergency or supplemental food assistance through food pantries, backpack programs, community meals, and similar programs. Please note that this information will not be shared with any personal or organizational details but data may be used anonymously to support advocacy efforts. SKIP if this does not apply to your organization.
  • Do you provider food through any of the following?
  • Do you receive food through one of the Feeding America Food Banks?
  • If you order from a food bank, do you pick up from one of their locations, received deliveries, or a combination of both?
  • What products do you offer?
  • Think about the source of your products. Estimate the percentage of PRODUCT that you receive from different sources
    Rows
  • Have you applied for additional funding through grants?
  • Do you receiving any state or federal funding?
  • Do you have concerns regarding operating your food pantry and serving your clients?
  • For Farmers and Producers

    This section is for farmers and producers. Skip if this does not apply.
  • What types of products do you grow, produce, or create?
  • Do you have an "off-the-farm" source of income?
  • What are your biggest challenges or concerns that you are facing?

    1 is least important, 10 is most important
  • Climate Related Issues
  • Labor
  • Farm Inputs
  • Markets
  • Where does your product go? Estimate the percentage of product output based on your outlets.
    Rows
  • Have you utilized the services of an agricultural support agency? If so, check all that apply
  • For All: Policy and Advocacy

    A portion of AFSN's mission and work is to engage on policy matters through education, advocacy, and policy development. This is a snapshot of some of the food policies that we have worked on. Feel free to share your input. Please utilize the individual gauges to rank the following food policies (1 is least important, 10 is most important)
  • Food Insecurity

    1 is least important, 10 is most importantCandy Cane Mountains
  • Hunger Prevention and Nutrition Assistance Program (HPNAP)
  • Nourish NY Program
  • Protecting SNAP (Supplemental Nutrition Assistance Program)
  • Raising the SNAP Minimum Benefit
  • SNAP4All
  • Supporting Procurement and Markets

    1 is least important, 10 is most important
  • Values Based Procurement
  • Supporting Farm to School Programs
  • Supporting Farmers

    1 is least important, 10 is most important
  • Protecting Farmland
  • Increasing Farm to Pantry Tax Credits
  • Supporting H2A Worker Program
  • Do you engage with or engage with other policy efforts? If so, which?
  • For All: Understanding AFSN

    Help us understand how you participate with our Network and do better to help serve you
  • If you have participated or engaged with AFSN, how so?
  • What, if any, ways would you like to participate?
  • Should be Empty: