SNACC Afterschool Chef & Food Educator Application
Share your contact details, availability, experience, and a resume for review.
Full Name
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First Name
Last Name
Email Address
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example@example.com
Phone Number
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Please enter a valid phone number.
Format: (000) 000-0000.
What borough/neighborhood do you currently live in?
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Are you currently authorized to work in the United States without employer sponsorship, and will you be able to provide the required documentation to verify your identity and employment authorization if hired?
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Yes
No
Are you able to reliably travel to program sites in Manhattan and the Bronx multiple days per week?
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Yes
No
Can you commit to working with SNACC from October 2026 through May/early June 2027?
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Yes
No
Please confirm that you have open availability during these program windows: Monday 1:30–7:00 PM; Tuesday 6:00–8:00 PM; Wednesday 1:30–7:00 PM; Thursday 1:30–7:00 PM (note: you will not necessarily work the full window each day, but your assigned schedule may fall anywhere within these times)
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Yes, I am available and flexible during these time slots and can maintain this availability throughout the academic year.
No
Please briefly describe your culinary experience.
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Please briefly describe your experience teaching, mentoring, or working with youth. Include the age groups you have worked with.
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Why are you interested in this position with SNACC?
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Are you comfortable independently leading a group of students and managing groceries, supplies, setup, and cleanup for programming?
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Yes
No
Are you able to transport groceries and program supplies weighing up to approximately 50 lbs.?
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Yes
No
This is an active, hands-on role that requires being on your feet for extended periods during program preparation, teaching, setup, and cleanup. Are you able to perform these responsibilities?
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Yes
No
Do you speak Spanish?
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Please Select
Fluent
Conversational
No
Please upload your resume.
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Link to your Linkedin Profile
Please provide several dates and times when you would be available for a 30-minute virtual interview.
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