• September 2026 Lake George Region Restaurant Week Participation

  • 2026 Theme: Fireside Fare — Gather around for the flavors of fall.

    By selecting YES, each restaurant agrees to the following requirements:

    Participation Requirements

    • Offer a 3-course menu for $35 per person (tax and gratuity not included).
    • Create at least one menu item inspired by Fireside Fare—examples may include smoked, grilled, roasted, toasted, or charred elements; hearty comfort foods; skillet dishes; warm desserts; or fireside-inspired cocktails/mocktails. Actual fire cooking is not required.
    • Provide ONE $25 dining certificate to be used as a prize.
    • Submit a $175 participation fee per restaurant to help offset advertising costs (boosted social posts, local newspaper ads, signage, and radio).
    • Email your 3-course menu items and restaurant photos/logo to the LGRCC by Friday, September 4, 2026.

    Important: Failure to submit materials by the deadline may result in your restaurant not being included in certain advertising publications or website promotions.

    Deadline for participation is Friday, August 28, 2026.

    Please contact Danielle Dardas, Membership Marketing & Engagement Coordinator, with any questions.

    Email: info@lakegeorgechamber.com | Phone: 518-668-5755

  • Would you like to participate in the September 2026 Restaurant Week, held Sunday, September 13 through Saturday, September 19?*
  • Format: (000) 000-0000.
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  • Do you give permission for the Chamber to use photos from your social media business page for promotion?
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  • CREDIT CARD PAYMENT ONLY! (Do not fill out this portion if you would like to pay via check).

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      PARTICIPATION FEE | September 2026 Restaurant Week
      $175.00$175.00
        
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      $0.00$0.00

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