We LOVE when this one makes its fall appearance! Apple Halwa is a warm spiced apple and nut "pudding" in Indian cuisine. This is our version, but in a cinnamon roll!
Fluffy roll swirled with fresh-cut honeycrisp apples, toasted cashews, and warm spices, topped with a brown butter cream cheese icing, big drizzle of homemade salted caramel, and more toasted cashews to finish.
Jo is super proud of the Indian-fusionness of these rolls and how everything is made from-scratch.
*prepared as 6 small rolls in 5”x7” pan or single large rolls in 4”x4” pan
'Tis the season for spiced apple cider mini donuts! Cinnamon, cardamom, ginger, nutmeg, cloves, hint of fennel seed makes these adorable lil' donuts a must-eat-like-a-crazy-person delicious!
Available in increments of 6 (buck a donut)
A spooooooky monster cookie for the season!
Chewy black cocoa cookie full of m&ms, chocolate-covered pretzels, peanut butter chips, and sprinkles make up these FAT cookies - sweet, salty, chocolate, and peanut butter!!!!
*Cookies are approx. 2.5oz. each
Rolled for extra crispness!
Toasted pistachios, almonds, and walnuts spiced with freshly ground cardamom, bit of fennel seed, and a pinch of black pepper, all rolled up in buttery flaky phyllo. We go from mmm to WOOOOAH with a saffron and rose infused honey poured all over😳.
*Each roll is approx. 1.5-2” long.
Jo’s favorite lil’ cake and one of our bestsellers. The flavors of Gulab Jamun (most famous Indian dessert) in cake form!
Milky pound cake soaked in a saffron/cardamom/rose syrup, lightly glazed (like a lil cake donut), and dusted with toasted pistachios and crushed roses.
A truly magical cake experience!😎
*Each mini is approx. 1-1.5oz
A traditional Indian sweet made from scratch with powdered cashews, sugar, with hints of rise and cardamom. It's the consistency of fudge but CASHEWS-COOL!!!
*vegan and egg-free
*Each piece is approx. 1oz
Little yummy balls of milk, sugar, toasted coconut, pistachios, and of course a bit o' cardamom, this ladoo is full of flavor!
*Each piece is approx. 1-1.5oz
Traditional slow-cooked and small-batch burfi = "fudge" made with all that lovely milk, milk fat, and sugar, topped with some pretty pistachios and roses!
Just a damn good cinnamon roll. Fluffy, gooey, and lots of icing.
*prepared as 6 rolls in 5”x7” pan OR single large rolls in individual 4”x4” pans
A bazillion times better and more flavorful than those Pillsbury Orange Rolls. Fresh-ground cardamom and real oranges in our fluffy buns!
*prepared as 6 small rolls in 5”x7” pan or single large rolls in individual pans
When autumn comes, we switch gears to PUMPKIN!
Pumpkin baked into the soft rolls and in those gooey swirls, speckled with bits of candied ginger, amped up with our signature chai spice, and drenched in a creamy chai icing.
Soft Alphonso Mango cake with a touch of cardamom, topped with a coconut cream cheese frosting, and coated in toasted coconut make this cake a crodwd-pleaser full of that tropical flavor.
*egg-free
*Available as mini cupcakes (1-1.5oz.), classic cupcakes (3-3.5oz), 4" single-layer Bento cake, 6" 2-layer, 8" 2-layer
Loaded with freshly shredded carrots, golden raisins, toasted pistachios/cashews/almonds, and iced with a cardamom cream cheese frosting, this is the carrot cake of your dreams! Modeled after the traditional Indian warm carrot pudding, Gajar ka Halwa.
Rose + Berries = heavenly flavor combo!
Soft raspberry cake with a creamy rose buttercream (and of course a pinch of cardamom).
Moist vanilla cake with a malted milk cream cheese buttercream. For those that love a great vanilla cake with a lil oomph! Made with our home-brewed vanilla, too!
The blondie that started it all - soft and chewy with warm chai masala, black tea, and white chocolate. You'll never want a regular blondie ever again!
A gooey and silly-tasty bar that is a blend of our family flavors:
-Cardamom shortbread base
-Jameson-infused caramel middle
-Salted dark chocolate ganache on top
Butterbeer = butterscotch and marshmallow, so there ya' go!
Butterscotch Chip Blondie with loads of marshmallows and drizzled in salted butterscotch.
We expect the Harry Potter people to call for licensing any day now!
Like a good ol' Nut Roll in blondie form!
Our buttery blondies full of candy corn and roasted peanuts. Legit tastes like a delicious nougat and peanut bar inside a blondie (vanilla brownie, really).
I don't care what you say, CANDY CORN is DELICIOUS!
Our Babu’s favorite: buttery cookies with a gorgeous fresh-ground cardamom flavor that reminds you of your childhood.☺️
*prepared as 2.5oz cookies
Pretty snowball cookies that taste like a nutty rose ice cream!
Perfect for your afternoon tea🫖👌.
*prepared as 1oz mini cookies
Espresso (the diiiirty part🤭) + chai masala + chewy chocolate chip cookie = a unique and addictive, layered flavor, cookie experience😎🍪