Finski’s Employment Application
Please complete this employment application based on the PDF structure and answer all required questions accurately.
Applicant Information
Full Name
*
First Name
Middle Name
Last Name
Preferred Name
Phone Number
*
Please enter a valid phone number.
Format: (000) 000-0000.
Email Address
*
example@example.com
Street Address
*
Street Address
Street Address Line 2
City
State / Province
Postal / Zip Code
Please Select
Afghanistan
Albania
Algeria
American Samoa
Andorra
Angola
Anguilla
Antigua and Barbuda
Argentina
Armenia
Aruba
Australia
Austria
Azerbaijan
The Bahamas
Bahrain
Bangladesh
Barbados
Belarus
Belgium
Belize
Benin
Bermuda
Bhutan
Bolivia
Bosnia and Herzegovina
Botswana
Brazil
Brunei
Bulgaria
Burkina Faso
Burundi
Cambodia
Cameroon
Canada
Cape Verde
Cayman Islands
Central African Republic
Chad
Chile
China
Christmas Island
Cocos (Keeling) Islands
Colombia
Comoros
Congo
Cook Islands
Costa Rica
Cote d'Ivoire
Croatia
Cuba
Curaçao
Cyprus
Czech Republic
Democratic Republic of the Congo
Denmark
Djibouti
Dominica
Dominican Republic
Ecuador
Egypt
El Salvador
Equatorial Guinea
Eritrea
Estonia
Ethiopia
Falkland Islands
Faroe Islands
Fiji
Finland
France
French Polynesia
Gabon
The Gambia
Georgia
Germany
Ghana
Gibraltar
Greece
Greenland
Grenada
Guadeloupe
Guam
Guatemala
Guernsey
Guinea
Guinea-Bissau
Guyana
Haiti
Honduras
Hong Kong
Hungary
Iceland
India
Indonesia
Iran
Iraq
Ireland
Israel
Italy
Jamaica
Japan
Jersey
Jordan
Kazakhstan
Kenya
Kiribati
North Korea
South Korea
Kosovo
Kuwait
Kyrgyzstan
Laos
Latvia
Lebanon
Lesotho
Liberia
Libya
Liechtenstein
Lithuania
Luxembourg
Macau
Macedonia
Madagascar
Malawi
Malaysia
Maldives
Mali
Malta
Marshall Islands
Martinique
Mauritania
Mauritius
Mayotte
Mexico
Micronesia
Moldova
Monaco
Mongolia
Montenegro
Montserrat
Morocco
Mozambique
Myanmar
Nagorno-Karabakh
Namibia
Nauru
Nepal
Netherlands
Netherlands Antilles
New Caledonia
New Zealand
Nicaragua
Niger
Nigeria
Niue
Norfolk Island
Turkish Republic of Northern Cyprus
Northern Mariana
Norway
Oman
Pakistan
Palau
Palestine
Panama
Papua New Guinea
Paraguay
Peru
Philippines
Pitcairn Islands
Poland
Portugal
Puerto Rico
Qatar
Republic of the Congo
Romania
Russia
Rwanda
Saint Barthelemy
Saint Helena
Saint Kitts and Nevis
Saint Lucia
Saint Martin
Saint Pierre and Miquelon
Saint Vincent and the Grenadines
Samoa
San Marino
Sao Tome and Principe
Saudi Arabia
Senegal
Serbia
Seychelles
Sierra Leone
Singapore
Slovakia
Slovenia
Solomon Islands
Somalia
Somaliland
South Africa
South Ossetia
South Sudan
Spain
Sri Lanka
Sudan
Suriname
Svalbard
eSwatini
Sweden
Switzerland
Syria
Taiwan
Tajikistan
Tanzania
Thailand
Timor-Leste
Togo
Tokelau
Tonga
Transnistria Pridnestrovie
Trinidad and Tobago
Tristan da Cunha
Tunisia
Turkey
Turkmenistan
Turks and Caicos Islands
Tuvalu
Uganda
Ukraine
United Arab Emirates
United Kingdom
United States
Uruguay
Uzbekistan
Vanuatu
Vatican City
Venezuela
Vietnam
British Virgin Islands
Isle of Man
US Virgin Islands
Wallis and Futuna
Western Sahara
Yemen
Zambia
Zimbabwe
Other
Country
City/State/ZIP
*
Work Eligibility and Job Interest
Applicants must be at least 16 years of age.
I am 18 years of age or older
I am 16 or 17 years of age
Are you legally authorized to work in the U.S.?
*
Yes
No
If hired, can you provide documentation of authorization to work?
*
Yes
No
Applying for
*
Back of House (BOH)
Front of House (FOH)
Either
Positions
*
Dishwasher
Line Cook
Prep Cook
Kitchen Support
Bartender
Host
Server
Other
Desired employment
*
Full-time
Part-time
Seasonal/Temporary
Desired start date
*
-
Month
-
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Pay expectation
Are you able to work weekends and holidays as needed?
*
Yes
No
Some
Do you have reliable transportation?
*
Yes
No
Availability
Please indicate your typical availability.
Rows
AM
PM
Tuesday
Wednesday
Thursday
Friday
Saturday
Employment History
Employer/Business Name (Most Recent)
*
Job Title/Role (Most Recent)
*
Supervisor Name (Most Recent)
First Name
Middle Name
Last Name
Supervisor Phone Number (Most Recent)
Please enter a valid phone number.
Format: (000) 000-0000.
Dates Employed (Most Recent)
*
-
Month
-
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Reason for Leaving (Most Recent)
Key Duties / Skills Used (Most Recent)
May we contact this employer? (Most Recent)
*
Yes
No
Employer/Business Name (Most Recent)
*
Job Title/Role (Most Recent)
*
Supervisor Name (Most Recent)
First Name
Middle Name
Last Name
Supervisor Phone Number (Most Recent)
Please enter a valid phone number.
Format: (000) 000-0000.
Dates Employed (Most Recent)
*
-
Month
-
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Reason for Leaving (Most Recent)
Key Duties / Skills Used (Most Recent)
May we contact this employer? (Most Recent)
*
Yes
No
Employer/Business Name (Previous)
*
Job Title/Role (Previous)
*
Supervisor Name (Previous)
First Name
Middle Name
Last Name
Supervisor Phone Number (Previous)
Please enter a valid phone number.
Format: (000) 000-0000.
Dates Employed (Previous)
*
-
Month
-
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
Reason for Leaving (Previous)
Key Duties / Skills Used (Previous)
May we contact this employer? (Previous)
*
Yes
No
Education
Highest level completed
*
High School/GED
Some College
Associate
Bachelor
Other
If Other, specify
School/Program
*
Year
*
Qualifications and References
Food safety/alcohol service certifications
Other relevant skills
Reference 1 name
*
First Name
Middle Name
Last Name
Reference 1 relationship
*
Reference 1 phone
*
Please enter a valid phone number.
Format: (000) 000-0000.
Reference 1 email
*
example@example.com
Reference 2 name
*
First Name
Middle Name
Last Name
Reference 2 relationship
*
Reference 2 phone
*
Please enter a valid phone number.
Format: (000) 000-0000.
Reference 2 email
*
example@example.com
Additional Statements and Submission
Have you ever been convicted of a crime?
*
No
Yes
If yes, please explain
Why do you want to work at Finski’s?
Applicant Certification-Acknowledgement
*
I certify that the information provided in this application is true and complete to the best of my knowledge, and I understand that false or misleading information may result in disqualification or termination of employment.
Signature
*
Date
*
-
Month
-
Day
Year
2 digit month, 2 digit day, 4 digit year
Date
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