A massive 150g cookie filled with semi-sweet chocolate chips and pecans that I hand-toast myself to bring out their rich, nutty flavor in every bite.
One of my favorite treats growing up in Merida, MX. A buttery cookie filled with Nutella or berry jam, bringing a sweet taste of home to every bite.
An oversized, soft, fluffy cinnamon roll layered with cinnamon sugar and topped with a rich brown butter glaze.
A buttery lemon pound cake topped with a sweet lemon glaze, inspired by my mom, Conchis.
A buttery lemon pound cake topped with a sweet lemon glaze, inspired by my mom, Conchis. Whole Pound cake.
Lao's signature banana bread swirled with semi-sweet chocolate chips.
A generous, oversized piece of rich, fudgy brownie loaded with chocolate chips and finished with the perfect crackly top.
Classic Rosemary Garlic Focaccia baked fresh with extra virgin olive oil, flaky sea salt, fragrant rosemary, and roasted garlic. Whole pan.
3x3 in. Durable, lightweight material suitable for outdoor conditions.
3.5 x 3.5 in. Durable, lightweight material suitable for outdoor conditions.
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